Biotransformation of geraniol, nerol and (+)- and (−)-carvone by suspension cultured cells of Catharanthus roseus
作者:Hiroki Hamada、Hideaki Yasumune、Yoshihiro Fuchikami、Toshifumi Hirata、Isabel Sattler、Howard J. Williams、A. Ian Scott
DOI:10.1016/s0031-9422(96)00566-3
日期:1997.2
Abstract Suspension cultured cells of Catharanthus roseus hydroxylate the allylic positions of geraniol, nerol and (+)- and (−)-carvone and reduce double bonds and ketone groups. After incubation for 7 days, the main products of (−)- and (+)-carvone were 5β-hydroxyneodihydrocarveol and 5α-hydroxycarvone, respectively.
摘要 长春花悬浮培养细胞使香叶醇、橙花醇和(+)-和(-)-香芹酮的烯丙基位置羟基化并减少双键和酮基。培养7天后,(-)-和(+)-香芹酮的主要产物分别为5β-羟基新二氢香芹酮和5α-羟基香芹酮。