Fourteen phenylphenalenone-type phytoalexins (1-14), including three new compounds, were isolated from the peel of unripe Musa acuminata [AAA] cv. Buñgulan fruit which had been injured and then inoculated with conidia of Colletotrichum musae. These new phytoalexins were identified as (+)-cis-2,3-dihydro-2,3-dihydroxy-4-(4′-hydroxyphenyl)phenalen-1-one (12), 9-(3′,4′-dimethoxyphenyl)-2-methoxyphenalen-1-one (13) and 9-(4′-hydroxyphenyl)-2-methoxyphenalen-1-one (14). The ratios of the relative intensities of the [M]+/[M-H]+ ions or [M-H2O]+/[M-H2O-H]+ ions in the EI mass spectra were applied to discriminate between 4- and 9-phenylphenalenones. An antifungal test on the phytoalexins showed that a phenolic hydroxyl group was essential for the activity.
从未熟的
麝香草 [AAA] cv. Buñgulan 果实的果皮中分离出 14 种苯丙
芘酮类植物毒素(1-14),其中包括三种新化合物。Buñgulan 果实受伤后接种了 Colletotrichum musae 的分生孢子。这些新的植物毒素被鉴定为 (+)-cis-2,3-dihydro-2,3-dihydroxy-4-(4′-hydroxyphenyl)phenalen-1-one (12)、9-(3′,4′-dimethoxyphenyl)-2-methoxyphenalen-1-one (13) 和 9-(4′-hydroxyphenyl)-2-methoxyphenalen-1-one (14)。利用电离质谱中[M]+/[M-H]+离子或[M- ]+/[M-
H2O-H]+离子的相对强度比来区分 4-苯基和 9-苯基苯
丙烯酮。对植物醛毒素进行的抗真菌测试表明,
酚羟基对其活性至关重要。