代谢
大鼠肠道麦芽糖酶对异麦芽、α-O-D-吡喃葡萄糖基-1,6-D-山梨醇和α-O-D-吡喃葡萄糖基-1,6-D-甘露醇表现出活性,但水解速率较慢。大鼠肠道α-葡萄糖苷酶对蔗糖、异麦芽糖和异麦芽的水解速率之比为100:30:12。同样,猪小肠的二糖酶对蔗糖的水解速度大约是对α-O-D-吡喃葡萄糖基-1,6-D-山梨醇或α-O-D-吡喃葡萄糖基-1,6-D-甘露醇的20倍,而人类肠道α-葡萄糖苷酶对麦芽糖、蔗糖、异麦芽糖和异麦芽的水解相对速率为100:25:11:2。
Rat intestinal maltase was shown to be active against isomalt, alpha-O-D-glucopyranosyl-1,6-D-sorbitol, and alpha-O-D-glucopyranosyl-1,6-D-mannitol, but the rates of hydrolysis were slow. The ratio of the rates of hydrolysis of sucrose, isomaltulose, and isomalt by rat intestinal alpha-glucosidases was 100:30:12. Similarly, sucrose was hydrolysed about 20 times faster than alpha-O-D-glucopyranosyl-1,6-D-sorbitol or alpha-O-D-glucopyranosyl-1,6-D-mannitol by disaccharidases from the small intestine of the pig, and the relative rates of hydrolysis of maltose, sucrose, isomaltulose and isomalt by human intestinal alpha-glucosidases were 100:25:11:2.
来源:Hazardous Substances Data Bank (HSDB)