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1-氨基环戊烷羧酸乙酯盐酸盐 | 22649-37-2

中文名称
1-氨基环戊烷羧酸乙酯盐酸盐
中文别名
乙基1-氨基环戊烷羧酸酯盐酸盐
英文名称
ethyl 1-amino-1-cyclopentanoate hydrochloride
英文别名
1-amino-cyclopentanecarboxylic acid ethyl ester hydrochloride;1-amino-1-ethoxycarbonylcyclopentane hydrochloride;cycloleucine ethyl ester hydrochloride;ethyl 1-aminocyclopentane-1-carboxylate hydrochloride;1-Amino-cyclopentancarbonsaeure-aethylester; Hydrochlorid;ethyl-1-amino-1-cyclopentanoate hydrochloride salt;ethyl c-leucinate hydrochloride;ethyl 1-aminocyclopentane-1-carboxylate;hydron;chloride
1-氨基环戊烷羧酸乙酯盐酸盐化学式
CAS
22649-37-2
化学式
C8H16NO2*Cl
mdl
——
分子量
193.674
InChiKey
ADFASIQRQWKXSJ-UHFFFAOYSA-N
BEILSTEIN
——
EINECS
——
  • 物化性质
  • 计算性质
  • ADMET
  • 安全信息
  • SDS
  • 制备方法与用途
  • 上下游信息
  • 反应信息
  • 文献信息
  • 表征谱图
  • 同类化合物
  • 相关功能分类
  • 相关结构分类

计算性质

  • 辛醇/水分配系数(LogP):
    1.24
  • 重原子数:
    12
  • 可旋转键数:
    3
  • 环数:
    1.0
  • sp3杂化的碳原子比例:
    0.88
  • 拓扑面积:
    52.3
  • 氢给体数:
    2
  • 氢受体数:
    3

安全信息

  • 危险等级:
    IRRITANT
  • 海关编码:
    2922499990

SDS

SDS:1dfab1cd50567e2a6532eb3ce1cad888
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反应信息

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文献信息

  • Syntheses and antibacterial activity of novel 6-fluoro-7-(<i>gem</i>-disubstituted piperazin-1-yl)-quinolines
    作者:Daniel T. W. Chu、Akiyo K. Claiborne、Jacob J. Clement、Jacob J. Plattner
    DOI:10.1139/v92-171
    日期:1992.5.1

    A series of quinoline and naphthyridine antibacterial agents possessing an acyclic or cyclic gem-disubstituted piperazine substituent at the C-7 position have been prepared and evaluated in vitro and in vivo for antibacterial activity against a variety of Gram-positive and Gram-negative organisms. They are, however, not as active as quinolones or naphthyridines with a monosubstituted piperazine substituent at C-7. The chemical synthesis of these derivatives is also described.

    已经制备并评估了一系列含有在C-7位置带有非环状或环状的双取代哌嗪基团的喹啉和萘啶类抗菌剂,用于对多种革兰氏阳性菌和革兰氏阴性菌的体外和体内抗菌活性的研究。然而,它们并不像在C-7位置带有单取代哌嗪基团的喹诺酮或萘啶那样有效。这些衍生物的化学合成也被描述了。

  • SUBSTITUTED IMIDAZOLONE DERIVATIVES, PREPARATIONS AND USES
    申请人:Bouey Edith
    公开号:US20100004159A1
    公开(公告)日:2010-01-07
    The present invention relates to polysubstituted imidazolone derivatives, to the pharmaceutical compositions comprising them and to the therapeutic uses thereof in the human and animal health fields. The present invention also relates to a process for preparing these derivatives.
    本发明涉及多取代咪唑酮衍生物,包括它们的药物组合物以及在人类和动物健康领域中的治疗用途。本发明还涉及一种制备这些衍生物的方法。
  • Composition for the treatment of damaged tissue
    申请人:Pfizer Inc.
    公开号:US20030199440A1
    公开(公告)日:2003-10-23
    A pharmaceutical for use in damaged tissue, such as wound, treatment (e.g. healing) is described. The pharmaceutical comprising a composition which comprises: (a) a growth factor; and (b) an inhibitor agent; and optionally (c) a pharmaceutically acceptable carrier, diluent or excipient; wherein the inhibitor agent can inhibit the action of at least one specific adverse protein (e.g. a specific protease) that is upregulated in a damaged tissue, such as a wound, environment.
    描述了一种用于受损组织,如伤口治疗(例如愈合)的药物。该药物包括包含以下成分的组合物:(a)生长因子;和(b)抑制剂;以及可选的(c)药用载体、稀释剂或赋形剂;其中抑制剂可以抑制至少一种在受损组织,如伤口环境中上调的特定不良蛋白质(例如特定蛋白酶)的作用。
  • BITTER TASTE MODIFIERS INCLUDING SUBSTITUTED 1-BENZYL-3-(1-(ISOXAZOL-4-YLMETHYL)-1H-PYRAZOL-4-YL)IMIDAZOLIDINE-2,4-DIONES AND COMPOSITIONS THEREOF
    申请人:SENOMYX, INC.
    公开号:US20160376263A1
    公开(公告)日:2016-12-29
    The present invention includes compounds and compositions known to modify the perception of bitter taste, and combinations of said compositions and compounds with additional compositions, compounds, and products. Exemplary compositions comprise one or more of the following: cooling agents; inactive drug ingredients; active pharmaceutical ingredients; food additives or foodstuffs; flavorants, or flavor enhancers; food or beverage products; bitter compounds; sweeteners; bitterants; sour flavorants; salty flavorants; umami flavorants; plant or animal products; compounds known to be used in pet care products; compounds known to be used in personal care products; compounds known to be used in home products; pharmaceutical preparations; topical preparations; cannabis-derived or cannabis-related products; compounds known to be used in oral care products; beverages; scents, perfumes, or odorants; compounds known to be used in consumer products; silicone compounds; abrasives; surfactants; warming agents; smoking articles; fats, oils, or emulsions; and/or probiotic bacteria or supplements.
    本发明涵盖已知用于改变苦味感知的化合物和组合物,以及所述组合物和化合物与额外的组合物、化合物和产品的组合。示例组合物包括以下一种或多种:冷却剂;无活性药物成分;活性药用成分;食品添加剂或食品;调味剂或调味增强剂;食品或饮料产品;苦味化合物;甜味剂;苦味剂;酸味调味剂;咸味调味剂;鲜味调味剂;植物或动物产品;已知用于宠物护理产品中的化合物;已知用于个人护理产品中的化合物;已知用于家用产品中的化合物;制药制剂;局部制剂;大麻衍生或与大麻相关的产品;已知用于口腔护理产品中的化合物;饮料;香味、香水或除臭剂;已知用于消费品中的化合物;硅化合物;磨料;表面活性剂;发热剂;吸烟物品;脂肪、油脂或乳化剂;和/或益生菌或补充剂。
  • Site-Selective Modification of α-Amino Acids and Oligopeptides via Native Amine-Directed γ-C(sp<sup>3</sup>)-H Arylation
    作者:Feipeng Yuan、Zhen-Lin Hou、Pranab K. Pramanick、Bo Yao
    DOI:10.1021/acs.orglett.9b03607
    日期:2019.12.6
    Site-selective modification of chemically and biologically valuable α-amino acids and peptides is of great importance for biochemical study and pharmaceutical development. Few methods based on remote C(sp3)-H functionalization of aliphatic side-chains of peptides has been disclosed in recent years. In this report, we developed a novel approach for γ-C(sp3)-H and γ-/δ-C(sp2)-H arylation of α-amino acids with
    具有化学和生物学价值的α-氨基酸和肽的位点选择性修饰对于生化研究和药物开发非常重要。近年来,很少有基于肽的脂族侧链的远程C(sp 3)-H官能化的方法。在本报告中,我们开发了一种新方法,用于通过天然胺导向的C–H将α-氨基酸与α-氢芳构化为γ-C(sp 3)-H和γ-/δ-C(sp 2)-H功能化并进一步实现了N-末端未保护肽的γ-C(sp 3)-H芳基化。
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