Abstract
Some new derivatives of glycyrrhetic acid and oleanolic acid were prepared and characterized. Various combinations of the modified and normal functional groups were synthesized as required for a separate study of the uncoupling activities of glycyrrhetic acid and oleanolic acid. The hydroxyl functions of these two acids were modified to β-carboxypropionyl, acetyl and β-methoxycarbonylpropionyl esters. The carboxyl function of glycyrrhetic acid was converted to amide, p-amidobenzoic acid, o-amidobenzoic acid and the glycine conjugate of the acid. 11-Deoxy (glycyrrhetic acid) and 9,11-dehydro-11-deoxo (from both acids) analogues were prepared. 11-Oxo analogues of oleanolic acid were synthesized as well as the methyl esters.
摘要:制备和表征了一些甘草酸和齐墩果酸的新衍生物。根据需要合成了修改和正常官能团的各种组合,以便对甘草酸和齐墩果酸的解耦活性进行单独研究。这两种酸的羟基功能被修改为β-羧丙酰基、乙酰基和β-甲氧羰基丙酰酯。甘草酸的羧基功能转化为酰胺、对-氨基苯甲酸、邻-氨基苯甲酸和该酸的甘氨酸结合物。制备了11-去氧(甘草酸)和9,11-脱氢-11-去氧(来自两种酸)的类似物。合成了齐墩果酸的11-酮类似物以及甲酯。