An improved approach for the synthesis of α,α-dialkyl glycine derivatives by the Ugi–Passerini reactionElectronic supplementary information (ESI) available: spectroscopic data for compounds 1-5. See http://www.rsc.org/suppdata/ob/b2/b212473b/
作者:Susana P. G. Costa、Hernâni L. S. Maia、Sílvia M. M. A. Pereira-Lima
DOI:10.1039/b212473b
日期:2003.4.23
A general and simple strategy for routine peptide synthesis with α,α-dialkyl glycines taking advantage of the four-component UgiâPasserini reaction is presented. The isonitrile required for the reaction can be relatively simple and its selection based on cost, as the group it generates is easily removed under acidic conditions; in addition, this removal is not visibly affected by the bulkiness of the α-alkyl groups. Being a good leaving group from the N-terminal amino group of the amino acid, 4-methoxybenzyl was the choice for the amine component of the reaction. The method is illustrated with the synthesis of a series of acyl derivatives of several α,α-dialkyl glycines. The preparation of the latter compounds is also reported.
本文提出了一种利用四组分Ugi-Passerini反应进行常规α,α-二烷基甘氨酸肽合成的一般且简单策略。反应所需异氰化物可以相对简单,其选择基于成本,因为它所生成的基团在酸性条件下易于去除;此外,这种去除并不明显受到α-烷基基团大小的影响。4-甲氧基苄基作为氨基酸N端氨基的良好离去基团,被选作反应中的胺组分。该方法通过合成几种α,α-二烷基甘氨酸的酰基衍生物系列进行了说明。还报道了后者的制备。