New Aromatic Compounds from the Fruiting Body of <i>Sparassis crispa</i> (Wulf.) and Their Inhibitory Activities on Proprotein Convertase Subtilisin/Kexin Type 9 mRNA Expression
作者:Sunghee Bang、Hee-Sung Chae、Changyeol Lee、Hyun Gyu Choi、Jiyoung Ryu、Wei Li、Hanna Lee、Gil-Saeng Jeong、Young-Won Chin、Sang Hee Shim
DOI:10.1021/acs.jafc.7b02657
日期:2017.8.2
isolation of four new aromatic compounds, sparoside A (1) and sparalides A–C (3–5), two new naturally occurring compounds, 2 and 6, and eight known compounds, 7–14. The chemical structures were determined by interpretation of nuclear magnetic resonance and mass spectrometry spectroscopic data. Extract, solvent-soluble fractions of the extract, and all of the pure compounds isolated from the fractions were
子实体的乙酸乙酯-可溶性提取物的连续色谱绣球菌(沃尔夫)导致的四个新的芳族化合物,sparoside A(隔离1)和sparalides A-C(3 - 5),两个新的天然存在的化合物,2和6以及八个已知化合物7 – 14。通过解释核磁共振和质谱数据确定化学结构。提取物,提取物的溶剂可溶级分以及从这些级分中分离出的所有纯净化合物均经过前蛋白转化酶枯草杆菌蛋白酶/ kexin 9型(PCSK9)的mRNA表达测定。其中,SPAROIDE A(1),hanabiratakelide A(8),腺苷(11)和5α,6α-环氧-(22 E,24 R)-ergosta-8(14),22-二烯3β,7β-二醇(14)对PCSK9 mRNA表达表现出有效的抑制活性,IC 50值分别为20.07、7.18、18.46和8.23μM(小ber碱,阳性对照,IC 50= 8.04μM),表明化合物1,8,11