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1,2,3,6-tetra-O-acetyl-4-O-(3,4,6-tri-O-acetyl-2-deoxy-2-fluoro-β-D-galactopyranosyl)-β-D-glucopyranose | 190973-75-2

中文名称
——
中文别名
——
英文名称
1,2,3,6-tetra-O-acetyl-4-O-(3,4,6-tri-O-acetyl-2-deoxy-2-fluoro-β-D-galactopyranosyl)-β-D-glucopyranose
英文别名
——
1,2,3,6-tetra-O-acetyl-4-O-(3,4,6-tri-O-acetyl-2-deoxy-2-fluoro-β-D-galactopyranosyl)-β-D-glucopyranose化学式
CAS
190973-75-2
化学式
C26H35FO17
mdl
——
分子量
638.552
InChiKey
OJMMGDOFJXMHEJ-BYYXLUDDSA-N
BEILSTEIN
——
EINECS
——
  • 物化性质
  • 计算性质
  • ADMET
  • 安全信息
  • SDS
  • 制备方法与用途
  • 上下游信息
  • 反应信息
  • 文献信息
  • 表征谱图
  • 同类化合物
  • 相关功能分类
  • 相关结构分类

计算性质

  • 辛醇/水分配系数(LogP):
    -0.42
  • 重原子数:
    44.0
  • 可旋转键数:
    11.0
  • 环数:
    2.0
  • sp3杂化的碳原子比例:
    0.73
  • 拓扑面积:
    211.79
  • 氢给体数:
    0.0
  • 氢受体数:
    17.0

上下游信息

  • 上游原料
    中文名称 英文名称 CAS号 化学式 分子量

反应信息

  • 作为反应物:
    描述:
    1,2,3,6-tetra-O-acetyl-4-O-(3,4,6-tri-O-acetyl-2-deoxy-2-fluoro-β-D-galactopyranosyl)-β-D-glucopyranosesodium methylate 作用下, 以 乙醇 为溶剂, 反应 1.0h, 以88%的产率得到4-O-(2-deoxy-2-fluoro-β-D-galactopyranosyl)-D-glucopyranose
    参考文献:
    名称:
    Design and Synthesis of 2‘-Deoxy-2‘-Fluorodisaccharides as Mechanism-Based Glycosidase Inhibitors That Exploit Aglycon Specificity
    摘要:
    Stable, aglycon-specific inactivators of glycosidases have considerable potential as fools in the study of mechanisms of oligosaccharide processing, and possibly as avenues toward new therapeutics. Glycosidases for which the rate-determining step with the natural substrate is the hydrolysis of the glycosyl-enzyme intermediate are shown to be inactivated by the 2'-deoxy-2'-fluoro derivative of this substrate. Thus Agrobacterium faecalis beta-glucosidase is inactivated by 2'-deoxy-2'-fluorocellobiose according to inactivation parameters of k(i) = 0.018 min(-1) and K-i = 20 mM. Inactivation is shown to occur via the accumulation of the same 2-deoxy-2-fluoroglycosyl-enzyme intermediate as that formed using activated 2-deoxy-2-fluoroglycosides by identification of the labeled peptide in proteolytic digests. Thus, interactions between the enzyme and the sugar aglycon provide sufficient transition state stabilization to allow formation and trapping of the glycosyl-enzyme. beta-Glucocerebrosidase, a beta-glucosidase specific for hydrolysis of glucocerebrosides, is not inactivated by 2'-deoxy-2'-fluorocellobiose, thereby demonstrating the aglycon specificity of this class of inactivator.
    DOI:
    10.1021/ja9627454
  • 作为产物:
    描述:
    2,3-di-O-acetyl-1,6-anhydro-4-O-(3,4,6-tri-O-acetyl-2-deoxy-2-fluoro-D-galactopyranosyl)-β-D-glucopyranose 在 氢溴酸氢气溶剂黄146 作用下, 以 乙酸酐 为溶剂, 反应 2.5h, 生成 1,2,3,6-tetra-O-acetyl-4-O-(3,4,6-tri-O-acetyl-2-deoxy-2-fluoro-β-D-galactopyranosyl)-β-D-glucopyranose
    参考文献:
    名称:
    Design and Synthesis of 2‘-Deoxy-2‘-Fluorodisaccharides as Mechanism-Based Glycosidase Inhibitors That Exploit Aglycon Specificity
    摘要:
    Stable, aglycon-specific inactivators of glycosidases have considerable potential as fools in the study of mechanisms of oligosaccharide processing, and possibly as avenues toward new therapeutics. Glycosidases for which the rate-determining step with the natural substrate is the hydrolysis of the glycosyl-enzyme intermediate are shown to be inactivated by the 2'-deoxy-2'-fluoro derivative of this substrate. Thus Agrobacterium faecalis beta-glucosidase is inactivated by 2'-deoxy-2'-fluorocellobiose according to inactivation parameters of k(i) = 0.018 min(-1) and K-i = 20 mM. Inactivation is shown to occur via the accumulation of the same 2-deoxy-2-fluoroglycosyl-enzyme intermediate as that formed using activated 2-deoxy-2-fluoroglycosides by identification of the labeled peptide in proteolytic digests. Thus, interactions between the enzyme and the sugar aglycon provide sufficient transition state stabilization to allow formation and trapping of the glycosyl-enzyme. beta-Glucocerebrosidase, a beta-glucosidase specific for hydrolysis of glucocerebrosides, is not inactivated by 2'-deoxy-2'-fluorocellobiose, thereby demonstrating the aglycon specificity of this class of inactivator.
    DOI:
    10.1021/ja9627454
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