Antioxidant Activity of Individual Steryl Ferulates from Various Cereal Grain Sources
作者:Dan Zhu、Antoni Sánchez-Ferrer、Laura Nyström
DOI:10.1021/acs.jnatprod.5b00880
日期:2016.2.26
study demonstrates that individual SFs exhibit 1,1-diphenyl-2-picrylhydrazyl radical, hydroxyl radical, and superoxide anion radicalscavenging abilities with subtle differences that were highly dependent on the kind of reaction taking place. The grouping of SFs by principle component analysis was mainly attributed to molecular properties, not antioxidant activities. Solvation energy was significantly