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3-(2,3,4,6-tetra-O-benzyl-α-D-mannopyranosyl)-1-O-(methylsulfonyl)propanol | 140909-66-6

中文名称
——
中文别名
——
英文名称
3-(2,3,4,6-tetra-O-benzyl-α-D-mannopyranosyl)-1-O-(methylsulfonyl)propanol
英文别名
3-[(2R,3R,4R,5R,6R)-3,4,5-tris(phenylmethoxy)-6-(phenylmethoxymethyl)oxan-2-yl]propyl methanesulfonate
3-(2,3,4,6-tetra-O-benzyl-α-D-mannopyranosyl)-1-O-(methylsulfonyl)propanol化学式
CAS
140909-66-6
化学式
C38H44O8S
mdl
——
分子量
660.829
InChiKey
LSBLDBMTSXHYKO-OHTWKVNYSA-N
BEILSTEIN
——
EINECS
——
  • 物化性质
  • 计算性质
  • ADMET
  • 安全信息
  • SDS
  • 制备方法与用途
  • 上下游信息
  • 反应信息
  • 文献信息
  • 表征谱图
  • 同类化合物
  • 相关功能分类
  • 相关结构分类

计算性质

  • 辛醇/水分配系数(LogP):
    6.48
  • 重原子数:
    47.0
  • 可旋转键数:
    18.0
  • 环数:
    5.0
  • sp3杂化的碳原子比例:
    0.37
  • 拓扑面积:
    89.52
  • 氢给体数:
    0.0
  • 氢受体数:
    8.0

上下游信息

  • 上游原料
    中文名称 英文名称 CAS号 化学式 分子量

反应信息

  • 作为反应物:
    参考文献:
    名称:
    C-glycosyl compounds bind to receptors on the surface of Escherichia coli and can target proteins to the organism
    摘要:
    A series of C-mannopyranosyl derivatives have been synthesized and their inhibitory activity towards the receptor-mediated adhesion of E. coli to yeast cells has been tested. Total inhibition of yeast-cell agglutination by C-glycosyl derivatives 4 and 9 is achieved at a concentration approximately one order of magnitude lower than that of methyl alpha-D-mannopyranoside, indicating that the binding affinity to the receptor is related to the hydrophobicity of the carbon-linked side chain. A biotin-linked C-glycosyl derivative of mannose (compound 9) has been synthesized and used to target avidin and streptavidin to the bacterial cell surface. Of the C-glycosyl derivatives tested in our study, the conjugate of compound 9 with avidin had the highest avidity for the bacterial receptors, inhibiting agglutination at a concentration three orders of magnitude lower than methyl alpha-D-mannopyranoside. The use of such bifunctional compounds as the mannose-biotin conjugate 9 is a general strategy to target molecules to pathogenic organisms via their cell-surface carbohydrate receptors and to change the antigenicity of the bacterial cell surface.
    DOI:
    10.1016/0008-6215(92)80021-r
  • 作为产物:
    参考文献:
    名称:
    2-苯基喹啉-糖杂化物作为可光转换的α-葡萄糖苷酶抑制剂
    摘要:
    合成了专门设计的2-苯基喹啉(PQ)-糖杂种1和2,并评估了它们对α-葡萄糖苷酶靶标的光降解活性。结果表明,在中性和水性条件下,在没有任何添加剂的情况下,用长波长紫外线照射后,PQ-甘露糖杂种2可以选择性且有效地光降解α-葡萄糖苷酶,并显着抑制其酶活性。此外,即使在复杂的细胞裂解物中,2也只有通过光照射才能选择性而有效地抑制α-葡萄糖苷酶的活性。
    DOI:
    10.1002/asia.201900203
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