Malyngic acid, a new fatty acid from Lyngbya majuscula
作者:John H. Cardellina、Richard E. Moore
DOI:10.1016/0040-4020(80)80051-2
日期:1980.1
Malyngic acid, a major fattyacid in several varieties of the marine blue-green alga Lyngbya majuscula, has been determined to be 9(S),12(R),13(S)-trihydroxyoctadeca-10(E),15(Z)-dienoic acid from chemical and spectral data and by its conversion to 9(S),12(R),13(S)-trihydroxystearic acid and degradation to 2-deoxy-D-ribitol.