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batatoside P | 1137099-41-2

中文名称
——
中文别名
——
英文名称
batatoside P
英文别名
[(2S,3R,4R,5S,6S)-5-[(2S,3R,4R,5R,6S)-4-hydroxy-6-methyl-5-(2-methylpropanoyloxy)-3-[(E)-3-phenylprop-2-enoyl]oxyoxan-2-yl]oxy-6-methyl-2-[[(1R,3S,5S,6R,7R,8R,20S,22R,24R,25R,26S)-7,25,26-trihydroxy-5,24-dimethyl-10-oxo-20-pentyl-2,4,9,21,23-pentaoxatricyclo[20.4.0.03,8]hexacosan-6-yl]oxy]-4-[(2S,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxyoxan-3-yl] decanoate
batatoside P化学式
CAS
1137099-41-2
化学式
C69H110O25
mdl
——
分子量
1339.62
InChiKey
MJXBBLYZSBNTRK-YZTRMOLNSA-N
BEILSTEIN
——
EINECS
——
  • 物化性质
  • 计算性质
  • ADMET
  • 安全信息
  • SDS
  • 制备方法与用途
  • 上下游信息
  • 反应信息
  • 文献信息
  • 表征谱图
  • 同类化合物
  • 相关功能分类
  • 相关结构分类

物化性质

  • 沸点:
    1208.7±65.0 °C(predicted)
  • 密度:
    1.27±0.1 g/cm3(Temp: 20 °C; Press: 760 Torr)(predicted)

计算性质

  • 辛醇/水分配系数(LogP):
    9.5
  • 重原子数:
    94
  • 可旋转键数:
    27
  • 环数:
    7.0
  • sp3杂化的碳原子比例:
    0.83
  • 拓扑面积:
    339
  • 氢给体数:
    7
  • 氢受体数:
    25

上下游信息

  • 下游产品
    中文名称 英文名称 CAS号 化学式 分子量

反应信息

  • 作为反应物:
    描述:
    batatoside P氢氧化钾 作用下, 反应 2.0h, 生成 正癸酸肉桂酸simonic acid B异丁酸
    参考文献:
    名称:
    Novel acylated lipo-oligosaccharides from the tubers of Ipomoea batatas
    摘要:
    Nine new lipo-oligosaccharides, batatosides H-P, were isolated from the tubers of Ipomoea batatas (Convolvulaceae). Spectral and chemical methods allowed to characterize them as tetra- or penta-saccharides that form a macrolactone with the aglycone, (11S)-hydroxyhexadecanoic acid (jalapinolic acid), the absolute configuration of which was established by Mosher's method. Batatosides L and O showed a weak inhibitory effect on the growth of Hep-2 cells, while the others proved to be inactive. (C) 2009 Elsevier Ltd. All rights reserved.
    DOI:
    10.1016/j.carres.2008.12.022
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文献信息

  • Novel acylated lipo-oligosaccharides from the tubers of Ipomoea batatas
    作者:Yong-Qin Yin、Jun-Song Wang、Jian-Guang Luo、Ling-Yi Kong
    DOI:10.1016/j.carres.2008.12.022
    日期:2009.3
    Nine new lipo-oligosaccharides, batatosides H-P, were isolated from the tubers of Ipomoea batatas (Convolvulaceae). Spectral and chemical methods allowed to characterize them as tetra- or penta-saccharides that form a macrolactone with the aglycone, (11S)-hydroxyhexadecanoic acid (jalapinolic acid), the absolute configuration of which was established by Mosher's method. Batatosides L and O showed a weak inhibitory effect on the growth of Hep-2 cells, while the others proved to be inactive. (C) 2009 Elsevier Ltd. All rights reserved.
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