A Mechanistic Dehydration Study with [2-13C]-DIMBOA
摘要:
Dehydration of a 2-C-13-labeled synthetic sample of the natural aglucone 2,4-dihydroxy-7-methoxy-2H-1,4-benzoxazin-3(4H)-one ([2-C-13]-DIMBOA, 10) using N-ethoxycarbonyltrichloroacetaldimine led to 3-formyl-6-methoxybenzoxazolin-2(3H)-one (C-13-labeled FMBOA, 11) with complete transfer of the C-13 label into the -CHO group. On the basis of this finding, a mechanism for the dehydration is proposed.
A Mechanistic Dehydration Study with [2-13C]-DIMBOA
摘要:
Dehydration of a 2-C-13-labeled synthetic sample of the natural aglucone 2,4-dihydroxy-7-methoxy-2H-1,4-benzoxazin-3(4H)-one ([2-C-13]-DIMBOA, 10) using N-ethoxycarbonyltrichloroacetaldimine led to 3-formyl-6-methoxybenzoxazolin-2(3H)-one (C-13-labeled FMBOA, 11) with complete transfer of the C-13 label into the -CHO group. On the basis of this finding, a mechanism for the dehydration is proposed.
Direct conversion of glycerol into formic acid via water stable Pd(II) catalyzed oxidative carbon–carbon bond cleavage
作者:Prasanna Pullanikat、Joo Ho Lee、Kyung Soo Yoo、Kyung Woon Jung
DOI:10.1016/j.tetlet.2013.06.041
日期:2013.8
Using our tridentate NHC-amidate–alkoxide Pd(II) complex, we developed a catalytic method for oxidative C–C bondcleavage of glycerol. The glycerol was degraded exclusively to formic acid and CO2. Two possible degradation pathways were proposed through 13C labeled studies.
使用我们的三齿 NHC-酰胺-醇盐 Pd(II) 复合物,我们开发了一种催化氧化 C-C 键裂解甘油的方法。甘油仅被降解为甲酸和CO 2。通过13 C 标记研究提出了两种可能的降解途径。
Partial Oxidation of Ethane to Oxygenates Using Fe- and Cu-Containing ZSM-5
作者:Michael M. Forde、Robert D. Armstrong、Ceri Hammond、Qian He、Robert L. Jenkins、Simon A. Kondrat、Nikolaos Dimitratos、Jose Antonio Lopez-Sanchez、Stuart H. Taylor、David Willock、Christopher J. Kiely、Graham John Hutchings
DOI:10.1021/ja403060n
日期:2013.7.31
are effective for the partialoxidation of ethane with hydrogen peroxide giving combined oxygenate selectivities and productivities of up to 95.2% and 65 mol kgcat(-1) h(-1), respectively. High conversion of ethane (ca. 56%) to acetic acid (ca. 70% selectivity) can be observed. Detailed studies of this catalytic system reveal a complex reaction network in which the oxidation of ethane gives a range
The ozonation Of D-glucose-1-C-13, 2-C-13, and 6-C-13 was carried out at pH 2.5 in a semi-batch reactor at room temperature. The products present in the liquid phase were analyzed by GC-MS, HPAEC-PAD, and C-13 NMR spectroscopy. Common oxidation products of glucose have also been submitted to identical ozonation conditions. For the first time, a pentaric acid was identified and its formation quantitatively correlated to the loss of C-6 of glucose in the form of carbon dioxide. Potential mechanisms for the formation of this pentaric acid are discussed. The well-accepted pathway involving the anomeric position in glucose, gluconic acid, arabinose, and carbon dioxide is reinvestigated. The origin of small molecules such as tartaric, erythronic, and oxalic acids is clarified. Finally, new reaction pathways and tentative mechanisms consistent with the formation of ketoaldonic acids and smaller acids are proposed. (C) 2009 Elsevier Ltd. All rights reserved.
A transferable valence force field for polyatomic molecules. A scheme for glycolic acid and methyl glycolate
A Mechanistic Dehydration Study with [2-<sup>13</sup>C]-DIMBOA
作者:Huang Hao、Joachim Sieler、Dieter Sicker
DOI:10.1021/np0102455
日期:2002.4.1
Dehydration of a 2-C-13-labeled synthetic sample of the natural aglucone 2,4-dihydroxy-7-methoxy-2H-1,4-benzoxazin-3(4H)-one ([2-C-13]-DIMBOA, 10) using N-ethoxycarbonyltrichloroacetaldimine led to 3-formyl-6-methoxybenzoxazolin-2(3H)-one (C-13-labeled FMBOA, 11) with complete transfer of the C-13 label into the -CHO group. On the basis of this finding, a mechanism for the dehydration is proposed.