transfer reactions besides showing low hydrolytic activity. Here, the effect of the anomeric configuration of the glycosyl acceptor on the regioselectivity of CGTase catalyzed glycosylations was investigated. For this purpose, the α and β anomers of p-nitrophenyl-D-glucopyranoside were used as glycosyl acceptors, Bacillus macerans and Thermoanaerobacter sp. CGTases were used as biocatalysts and β-cyclodextrin
据报道,
环糊精糖基转移酶(CGTase)除了表现出低的
水解活性外,还可以选择性催化α(1→4)-糖基转移反应。在此,研究了糖基受体的异头构型对CGTase催化的糖基化区域选择性的影响。为此,将对
硝基苯基-
D-吡喃葡萄糖苷的α和β端基异构体用作糖基受体,Macerans芽孢杆菌和Thermoanaerobacter sp.。CGTase被用作
生物催化剂,β-
环糊精被用作糖基供体。如所预期的,当将对硝基
苯基-α-D-吡喃葡萄糖苷与豆腐芽孢杆菌CGTase用作受体时,产生了对
硝基苯基-α-
D-吡喃葡萄糖基-(1→4)-O-α-
D-吡喃葡萄糖苷。令人惊讶的是,当使用对
硝基苯基-β-
D-吡喃葡萄糖苷作为糖基受体时,除了预期的α(1→4)-糖基化产物外,还获得了α(1→3)-和α(1→6)-转移产物。还观察到嗜热厌氧菌sp.macerans CGTase区域选择性的这种意想不到的变化,导致α(1→4)