activity of 20 different classes of 59 structurally different natural and non-natural products. Both enzymes transferred various sugars at three nucleophilic groups (OH, NH2, SH) of diverse compounds to produce O-, N-, and S-glycosides. The enzymes also displayed a catalytic reversibility potential for a one-pot transglycosylation, thus bestowing a cost-effective application in biosynthesis of glycodiversified
两种混杂的地衣芽孢杆菌糖基转移酶YdhE和YojK表现出20种不同类别的59种结构不同的天然和非
天然产物的突出的立体特异性但非区域特异性的糖基化活性。两种酶都在各种化合物的三个亲核基团(OH,NH 2,SH)上转移了各种糖,从而生成O-,N-和S-糖苷。这些酶还显示了一锅转糖基化的催化可逆性潜力,因此在药物发现中赋予了糖多样化
天然产物生物合成的经济有效应用。