Multivalent recognition of lectins by glyconanoparticle systems
作者:Eugene Mahon、Teodor Aastrup、Mihail Barboiu
DOI:10.1039/c002652b
日期:——
Multivalent recognition of lectin layers by glyconanoparticle sugar-clusters has been used to study the carbohydrate–protein interactions in a QCM sensing setup.
Kikkeri, Raghavendra; Lepenies, Bernd; Adibekian, Alexander, Journal of the American Chemical Society, 2009, vol. 131, p. 2110 - 2112
作者:Kikkeri, Raghavendra、Lepenies, Bernd、Adibekian, Alexander、Laurino, Paola、Seeberger, Peter H.
DOI:——
日期:——
Design of a “Turn-Off/Turn-On” Biosensor: Understanding Carbohydrate-Lectin Interactions for Use in Noncovalent Drug Delivery
作者:Bala Kishan Gorityala、Zhiqiang Lu、Min Li Leow、Jimei Ma、Xue-Wei Liu
DOI:10.1021/ja306288p
日期:2012.9.19
A low-cost and highly sensitive biosensor system is designed to investigate carbohydrate-lectin interactions. This combination of glyco-gold nanoparticles and boronic acid biosensor system opens a way to study noncovalent drug delivery.