Sweetened compositions comprising at least one sweetener and rebaudioside X are provided herein. Rebaudioside X is present in the sweetened compositions in a concentration at or below the sweetness recognition threshold, while the at least one sweetener is present in a concentration above its sweetness recognition threshold. Rebaudioside X acts to enhance the sweetness of the sweetened compositions, e.g. beverages and concentrate compositions, thereby allowing for preparation of sweetened compositions with reduced calorie content. Methods of enhancing the sweetness of a sweetened composition with rebaudioside X are also provided herein.
本文提供了包含至少一种
甜味剂和雷巴迪甙 X 的甜味组合物。在甜味组合物中,雷巴第奥甙 X 的浓度达到或低于甜味识别阈值,而至少一种
甜味剂的浓度高于其甜味识别阈值。
甜菊糖甙 X 的作用是提高甜味组合物(如饮料和浓缩组合物)的甜度,从而制备出热量含量较低的甜味组合物。本文还提供了用瑞巴欧糖甙 X 增强甜味组合物甜度的方法。