化学性质:结晶,熔点为185-187℃。
用途:作为灭酸类消炎解热镇痛药中的二氯芬酸中间体。
生产方法:通过靛红与2,6-二氯碘苯在二甲苯中反应制得。
The aim of this study was to characterize the thermal stability of diclofenac sodium both alone and in the inclusion complex with β-cyclodextrin in the solid state, by determination of the number of the products of its decomposition, which were identified by GC-MS.
The molar ratio of diclofenac sodium in the inclusion complex with β-cyclodextrin was 1:1. The decomposition of diclofenac sodium both alone and in inclusion complex with β-cyclodextrin occurred according to the first-order reaction. The HPLC of the samples thermostated at 80°C gave five products of decomposition, which were identified by GC-MS.
Diclofenac sodium in the inclusion complex with β-cyclodextrin was more thermally stable. Thermal decomposition of diclofenac sodium leads to formation of five products, of which 4-chloro-10H-9-acridinone had not been reported previously in the literature.
本研究旨在通过GC-MS测定分解产物的数量,表征固态下双氯芬酸钠及其与β-环糊精包合物的热稳定性。
β-环糊精包合物中双氯芬酸钠的摩尔比为1:1。双氯芬酸钠及其与β-环糊精包合物的分解均遵循一级反应。在80°C保温的样品中,HPLC检测到五种分解产物,经GC-MS鉴定。
双氯芬酸钠与β-环糊精包合物具有更高的热稳定性。双氯芬酸钠的热分解会生成五种产物,其中4-氯-10H-9-吖啶酮在文献中尚未报道。