New oxygenated alicyclic derivatives useful as perfuming and odor modifying agents in the manufacture of perfumes or perfumed products, and as flavoring and taste-modifying agents in the aromatization of foodstuffs in general and imitation flavors for foodstuffs, beverages, animal feeds, pharmaceutical preparations and tobacco products. Novel processes for the preparation of said alicyclic derivatives and compositions of matter relating to mixtures containing same.
新的含
氧脂环衍
生物可用作制造香
水或带香产品中的调香和气味改良剂,以及用于一般食品的香化和仿制食品的调味和调味剂、饮料、动物饲料、药物制剂和烟草产品的口味调整剂。新的制备该脂环衍
生物的方法和涉及含有该物质的混合物的组合物。