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(E)-3-(4-Hydroxy-3-methoxy-phenyl)-acrylic acid (2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-yl ester | 64625-37-2

中文名称
——
中文别名
——
英文名称
(E)-3-(4-Hydroxy-3-methoxy-phenyl)-acrylic acid (2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-yl ester
英文别名
1-feruloyl-β-D-glucopyranoside;1-O-feruloyl-β-D-glucose;ferulic acid glucosyl ester;1-O-feruloyl-β-D-glucopyranoside;1-O-feruloyl-beta-D-glucose;[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl] (E)-3-(4-hydroxy-3-methoxyphenyl)prop-2-enoate
(E)-3-(4-Hydroxy-3-methoxy-phenyl)-acrylic acid (2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-yl ester化学式
CAS
64625-37-2
化学式
C16H20O9
mdl
——
分子量
356.329
InChiKey
JWRQVQWBNRGGPK-PMQCXRHVSA-N
BEILSTEIN
——
EINECS
——
  • 物化性质
  • 计算性质
  • ADMET
  • 安全信息
  • SDS
  • 制备方法与用途
  • 上下游信息
  • 反应信息
  • 文献信息
  • 表征谱图
  • 同类化合物
  • 相关功能分类
  • 相关结构分类

计算性质

  • 辛醇/水分配系数(LogP):
    -0.3
  • 重原子数:
    25
  • 可旋转键数:
    6
  • 环数:
    2.0
  • sp3杂化的碳原子比例:
    0.44
  • 拓扑面积:
    146
  • 氢给体数:
    5
  • 氢受体数:
    9

反应信息

点击查看最新优质反应信息

文献信息

  • Hydroxycinnamoyl Glucose and Tartrate Esters and Their Role in the Formation of Ethylphenols in Wine
    作者:Josh L. Hixson、Yoji Hayasaka、Christopher D. Curtin、Mark A. Sefton、Dennis K. Taylor
    DOI:10.1021/acs.jafc.6b04074
    日期:2016.12.14
    hydroxycinnamoyl glucose esters during preparation were investigated to prevent these in subsequent synthetic attempts. Photoisomerization gave an isomeric mixture containing the trans-esters and undesired cis-esters, and acyl migration resulted in a mixture of the desired 1-O-β-ester and two additional migrated forms, the 2-O-α- and 6-O-α-esters. Theoretical studies indicated that the photoisomerization was facilitated
    合成p -coumaroyl和阿魏升-酒石酸盐酯已提交酒香bruxellensis株AWRI 1499,1608 AWRI和AWRI 1613,以评估它们作为前体在酒乙基苯酚作用。没有观察到乙的放出。另外,合成了对-香豆酰基葡萄糖和阿魏酰基葡萄糖,并提交给B. bruxellensis AWRI 1499,其产生4-乙基苯酚4-乙基愈创木酚。研究了在制备过程中羟基肉桂酰基葡萄糖酯的意外化学转化,以防止在随后的合成尝试中发生这些化学转化。光异构化得到含有反式酯和不希望的顺式的异构体混合物-酯,和酰基转移导致所需的1-的混合物ö和两个附加迁移形式-β-酯,2- Ò -α-和6- ö -α-酯。理论研究表明,苯酚的去质子化促进了光异构化,并且在酸性,非处理过程中有利于酰基迁移。初步的LC-MS / MS研究观察到葡萄酒中迁移的羟基肉桂酰葡萄糖酯,首次允许鉴定红酒中的阿魏酰葡萄糖
  • Identification of Glucosyltransferase Genes Involved in Sinapate Metabolism and Lignin Synthesis in Arabidopsis
    作者:Eng-Kiat Lim、Yi Li、Adrian Parr、Ros Jackson、David A. Ashford、Dianna J. Bowles
    DOI:10.1074/jbc.m007263200
    日期:2001.2
    identified. Combining sequence information in the Arabidopsis genomic data base with biochemical data from screening the activity of recombinant proteins in vitro, we have now identified five gene sequences encoding enzymes that can glucosylate sinapic acid, sinapyl alcohol, and their related phenylpropanoids. The data provide a foundation for future understanding and manipulation of sinapate metabolism
    芥子酸是十字花科中的主要苯基丙烷,在两个不同的代谢途径中提供中间体,从而导致芥子酸酯和木质素合成。葡萄糖基转移酶在这些中间体的形成中起关键作用,通过产生高能化合物1-O-芥子酰葡萄糖导致芥子酸苹果酸酯和芥子碱胆碱,或通过产生芥子醇-4-O-葡糖苷,可能导致丁香基单元在木质素中发现。尽管已经认识了这些葡糖基转移酶的重要性超过20年,但尚未鉴定出它们的相应基因。将拟南芥基因组数据库中的序列信息与通过体外筛选重组蛋白活性而获得的生化数据相结合,我们现在已经确定了五个编码酶的基因序列,这些酶可以使芥子酸芥子醇及其相关的苯基丙烷类糖基化。这些数据为将来了解和操纵拟南芥中的芥子酸酯代谢和木质素生物学奠定了基础。
  • Enzymatic synthesis of phenolic acid glucosyl esters to test activities on cholangiocarcinoma cells
    作者:Eko Suyanto、Jaggaiah N. Gorantla、Maniganda Santi、Fatchiyah Fatchiyah、Mariena Ketudat-Cairns、Chutima Talabnin、James R. Ketudat Cairns
    DOI:10.1007/s00253-023-12895-5
    日期:2024.12
    anti-proliferative assays, followed by an anti-migration assay for the selected phenolic acid glucosyl ester. Os9BGlu31 mutants produced higher yield and activity than wild-type enzymes on phenolic acids to produce phenolic acid glucosyl esters. Among these, gallic acid glucosyl ester (β-glucogallin) had the highest antioxidant activity and anti-proliferative activity in cholangiocarcinoma cells. It also inhibited
    糖苷解酶家族 1 (GH1) 酶主要催化解反应,而稻 Os9BGlu31 优先催化转糖基化,将一个葡萄糖基部分转移到另一个糖苷配基部分,通过保留机制形成新的糖基化化合物。在本研究中,Os9BGlu31 用于合成八种葡萄糖酯,并评估其在胆管癌细胞中的活性。对Os9BGlu31野生型及其突变体的转糖基化产物进行了检测、毫克级生产和纯化,并通过核磁共振波谱表征了它们的结构。通过抗氧化剂和抗增殖测定评估转糖基化产物,然后对选定的葡萄糖酯进行抗迁移测定。 Os9BGlu31 突变体比野生型酶对酚酸产生更高的产量和活性,以产生葡萄糖酯。其中,没食子酸葡萄糖酯(β-glucogallin)在胆管癌细胞中具有最高的抗氧化活性和抗增殖活性。它还抑制胆管癌细胞的迁移。我们的研究表明,稻 Os9BGlu31 转葡萄糖苷酶是一种有前景的一步反应中生物活性化合物糖基化酶,并提供了 β-葡萄糖没食
  • NOVEL AROMATIC ACYL GROUP TRANSFERASE GENE
    申请人:Aomori prefecture
    公开号:EP1947179A1
    公开(公告)日:2008-07-23
    The present invention provides a protein having the amino acid sequence as shown in SEQ ID NO: 2, 4, 6, 8, 10 or 12 or a protein having a modified amino acid sequence thereof and having an activity of transferring an aromatic acyl group to a sugar residue of a flavonoid; a gene, especially cDNA, encoding the protein; and use thereof For example, by introducing the above gene into a plant expressing hydroxycinnamate 1-O-glucosyltransferase gene, optionally together with a cDNA encoding a protein having the amino acid sequence as shown in SEQ ID NO: 14, 16 or 18 or a protein having an amino acid sequence derived therefrom by modification and having an activity of glucosylating a hydroxyl group at position 1 of hydroxycinnamic acid, and then expressing the introduced gene(s), it is possible to acylate the sugar residue of flavonoids in flowers of the plant to thereby confer a blue color on the flowers.
    本发明提供了一种具有 SEQ ID NO:2、4、6、8、10 或 12 所示氨基酸序列的蛋白质,或其氨基酸序列经修饰并具有将芳香酰基转移到类黄酮的糖残基上的活性的蛋白质;编码该蛋白质的基因,特别是 cDNA;及其用途 例如,将上述基因导入表达羟基肉桂酸 1-O-葡萄糖基转移酶基因的植物中,任选与编码具有 SEQ ID NO:14、16 或 18 所示氨基酸序列的蛋白质,或其氨基酸序列经修饰后得到的具有羟基肉桂酸 1 位羟基葡萄糖基化活性的蛋白质,然后表达导入的基因,就可以使植物花朵中黄酮类化合物的糖残基酰化,从而使花朵呈现蓝色。
  • NOVEL AROMATIC ACYL GROUP TRANSFERASE GENES
    申请人:Local Independent Administrative Institution Aomori Prefectural Industrial Technology Research Center
    公开号:EP1947179B1
    公开(公告)日:2011-09-21
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