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(4-O-tetrahydropyranyl-α-D-glucopyranosyl)-(1->4)-α-D-glucopyranosyl fluoride | 493006-11-4

中文名称
——
中文别名
——
英文名称
(4-O-tetrahydropyranyl-α-D-glucopyranosyl)-(1->4)-α-D-glucopyranosyl fluoride
英文别名
(2R,3R,4R,5S,6R)-2-[(2R,3S,4R,5R,6R)-6-fluoro-4,5-dihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy-6-(hydroxymethyl)-5-(oxan-2-yloxy)oxane-3,4-diol
(4-O-tetrahydropyranyl-α-D-glucopyranosyl)-(1->4)-α-D-glucopyranosyl fluoride化学式
CAS
493006-11-4
化学式
C17H29FO11
mdl
——
分子量
428.409
InChiKey
CCLSQCVGERZKIR-STNJEMRYSA-N
BEILSTEIN
——
EINECS
——
  • 物化性质
  • 计算性质
  • ADMET
  • 安全信息
  • SDS
  • 制备方法与用途
  • 上下游信息
  • 反应信息
  • 文献信息
  • 表征谱图
  • 同类化合物
  • 相关功能分类
  • 相关结构分类

计算性质

  • 辛醇/水分配系数(LogP):
    -2.9
  • 重原子数:
    29
  • 可旋转键数:
    6
  • 环数:
    3.0
  • sp3杂化的碳原子比例:
    1.0
  • 拓扑面积:
    168
  • 氢给体数:
    6
  • 氢受体数:
    12

反应信息

  • 作为反应物:
    描述:
    (4-O-tetrahydropyranyl-α-D-glucopyranosyl)-(1->4)-α-D-glucopyranosyl fluoride盐酸 、 cyclodextrin glycosyltransferase 作用下, 以 phosphate buffer 为溶剂, 反应 1.33h, 生成
    参考文献:
    名称:
    Chemoenzymatic Syntheses of Linear and Branched Hemithiomaltodextrins as Potential Inhibitors for Starch-Debranching Enzymes
    摘要:
    Oligosaccharides embodying the S-maltosyl-6-thiomaltosyl structure have been readily synthesised by using convergent chemoenzymatic approaches. The key steps for the preparation of these molecules involved: 1) transglycosylation reactions of maltosyl fluorides onto suitable acceptors catalysed by the bacterial transglycosylase, cyclodextrin glycosyltransferase (CGTase), and 2) the S(N)2-type displacement of a 6-halide from acetylated acceptors by activated 1-thioglycoses. The target molecules, which were obtained in good overall yields, proved to be useful for investigating substrate binding in the active sites of several enzymes that act upon the alpha-1,6-linkage of pullulan and/or amylopectin. The compounds exhibit K-i values in the 2.5-1350 muM range with the different enzymes, and the highest affinity found by using these molecules was seen for the pullulanase from Bacillus acidopullulyticus. Both barley-malt limit dextrinase and pullulanase type II from Thermococcus hydrothermalis only recognised the longest linear thiooligosaccharide, while a branched heptasaccharide was the strongest inhibitor of pullulanase from Klebsiella planticola.
    DOI:
    10.1002/1521-3765(20021202)8:23<5447::aid-chem5447>3.0.co;2-h
  • 作为产物:
    描述:
    (2,3,6-tri-O-acetyl-α-D-glucopyranosyl)-(1->4)-1,2,3,6-tetra-O-acetyl-β-D-glucopyranose 在 吡啶 、 camphor-10-sulfonic acid 、 氢氟酸sodium methylate 作用下, 以 甲醇二氯甲烷 为溶剂, 反应 4.0h, 生成 (4-O-tetrahydropyranyl-α-D-glucopyranosyl)-(1->4)-α-D-glucopyranosyl fluoride
    参考文献:
    名称:
    Chemoenzymatic Syntheses of Linear and Branched Hemithiomaltodextrins as Potential Inhibitors for Starch-Debranching Enzymes
    摘要:
    Oligosaccharides embodying the S-maltosyl-6-thiomaltosyl structure have been readily synthesised by using convergent chemoenzymatic approaches. The key steps for the preparation of these molecules involved: 1) transglycosylation reactions of maltosyl fluorides onto suitable acceptors catalysed by the bacterial transglycosylase, cyclodextrin glycosyltransferase (CGTase), and 2) the S(N)2-type displacement of a 6-halide from acetylated acceptors by activated 1-thioglycoses. The target molecules, which were obtained in good overall yields, proved to be useful for investigating substrate binding in the active sites of several enzymes that act upon the alpha-1,6-linkage of pullulan and/or amylopectin. The compounds exhibit K-i values in the 2.5-1350 muM range with the different enzymes, and the highest affinity found by using these molecules was seen for the pullulanase from Bacillus acidopullulyticus. Both barley-malt limit dextrinase and pullulanase type II from Thermococcus hydrothermalis only recognised the longest linear thiooligosaccharide, while a branched heptasaccharide was the strongest inhibitor of pullulanase from Klebsiella planticola.
    DOI:
    10.1002/1521-3765(20021202)8:23<5447::aid-chem5447>3.0.co;2-h
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文献信息

  • Chemoenzymatic Syntheses of Linear and Branched Hemithiomaltodextrins as Potential Inhibitors for Starch-Debranching Enzymes
    作者:Lionel Greffe、Morten T. Jensen、Florent Chang-Pi-Hin、Sandra Fruchard、Michael J. O'Donohue、Birte Svensson、Hugues Driguez
    DOI:10.1002/1521-3765(20021202)8:23<5447::aid-chem5447>3.0.co;2-h
    日期:2002.12.2
    Oligosaccharides embodying the S-maltosyl-6-thiomaltosyl structure have been readily synthesised by using convergent chemoenzymatic approaches. The key steps for the preparation of these molecules involved: 1) transglycosylation reactions of maltosyl fluorides onto suitable acceptors catalysed by the bacterial transglycosylase, cyclodextrin glycosyltransferase (CGTase), and 2) the S(N)2-type displacement of a 6-halide from acetylated acceptors by activated 1-thioglycoses. The target molecules, which were obtained in good overall yields, proved to be useful for investigating substrate binding in the active sites of several enzymes that act upon the alpha-1,6-linkage of pullulan and/or amylopectin. The compounds exhibit K-i values in the 2.5-1350 muM range with the different enzymes, and the highest affinity found by using these molecules was seen for the pullulanase from Bacillus acidopullulyticus. Both barley-malt limit dextrinase and pullulanase type II from Thermococcus hydrothermalis only recognised the longest linear thiooligosaccharide, while a branched heptasaccharide was the strongest inhibitor of pullulanase from Klebsiella planticola.
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