Hydrogen Atom Transfer Experiments Provide Chemical Evidence for the Conformational Differences between C- and O-Disaccharides
作者:Elisa I. León、Angeles Martín、Inés Peréz-Martín、Luis M. Quintanal、Ernesto Suárez
DOI:10.1002/ejoc.201000470
日期:2010.9
promoted by alkoxyl radicals generated from 3-hydroxypropyl α- d -mannopyranoside derivative ( O -glycoside) and 2,6-anhydro- d - glycero - d - manno -decitol derivative ( C -glycoside) is studied. The O -glycoside model abstracts preferentially the hydrogen atom at C-5 (1,8-HAT) while the C -glycoside abstracts the hydrogen atom at C-1 (1,6-HAT) but no abstraction at C-5 could be detected. These results
摘要 3-羟丙基α-d-吡喃甘露糖苷衍生物(O-糖苷)和2,6-脱水-d-甘油-d-甘露糖-癸醇衍生物(O-糖苷)产生的烷氧基促进了氢原子转移(HAT)反应的区域选择性( C-糖苷)进行了研究。O-糖苷模型优先提取 C-5 (1,8-HAT) 处的氢原子,而 C-糖苷模型提取 C-1 (1,6-HAT) 处的氢原子,但不能提取 C-5 处的氢原子检测到。这些结果可以通过 O-糖苷中的外异头效应产生的立体电子控制来解释。