3-acetoxy-4',5,7-trihydroxyflavanone | 26207-81-8

• 分子结构分类: 有机化合物 - 苯丙烷和聚酮 - 黄酮类化合物
• 英文名称: 3-acetoxy-4',5,7-trihydroxyflavanone
• 英文别名: aromadendrin 3-acetate；3-acetoxy-5,7,4'-trihydroxyflavanone；9-Acetoxynaringenin；4',5,7-Trihydroxy-3-acetoxyflavanon；3-acetoxy-5,7-dihydroxy-2-(4-hydroxy-phenyl)-chroman-4-one；3-Acetoxy-5,7-dihydroxy-2-(4-hydroxy-phenyl)-chroman-4-on；[5,7-dihydroxy-2-(4-hydroxyphenyl)-4-oxo-2,3-dihydrochromen-3-yl] acetate
• CAS: 26207-81-8
• 化学式: C₁₇H₁₄O₇
• 分子量: 330.294
• InChiKey: WJMRMTQQBTZCNV-UHFFFAOYSA-N

计算性质

• 辛醇/水分配系数(LogP)：
  2.4
• 重原子数：
  24
• 可旋转键数：
  3
• 环数：
  3.0
• sp3杂化的碳原子比例：
  0.18
• 拓扑面积：
  113
• 氢给体数：
  3
• 氢受体数：
  7

反应信息

• 作为反应物：
  描述：

  3-acetoxy-4',5,7-trihydroxyflavanone 在 盐酸 、 乙醇 作用下， 生成 3,5,7-三羟基-2-(4-羟基苯基)-2,3-二氢色烯-4-酮
  参考文献：
  名称：

  Goel et al., Proceedings - Indian Academy of Sciences, Section A, 1958, # 47, p. 184,187

  摘要：

  DOI：
• 作为产物：
  描述：

  柚皮素 在 乙醇 、 碘 、 silver(I) acetate 作用下， 生成 3-acetoxy-4',5,7-trihydroxyflavanone
  参考文献：
  名称：

  Goel et al., Proceedings - Indian Academy of Sciences, Section A, 1958, # 47, p. 184,187

  摘要：

  DOI：

文献信息

• FLAVANONE DERIVATIVES AND THEIR USE AS SWEETNESS ENHANCERS
  申请人：Firmenich SA

  公开号：US20220273012A1

  公开（公告）日：2022-09-01

  The present disclosure generally provides a class of flavanone derivatives and their use as sweetness enhancers. In some aspects, the disclosure provides certain compositions that include such flavanone derivatives, such as compositions that include such flavanone derivatives and one or more other sweeteners. In some other aspects, the disclosure provides methods of reducing the caloric content of a sweetened article, such as a sweetened food or beverage product.

  本公开说明通常提供一类黄酮酮衍生物及其作为增甜剂的用途。在某些方面，本说明提供包括这种黄酮酮衍生物的某些组合物，例如包括这种黄酮酮衍生物和一个或多个其他甜味剂的组合物。在其他一些方面，本说明提供减少含糖物品（例如含糖食品或饮料产品）的卡路里含量的方法。
• [EN] FLAVANONE DERIVATIVES AND THEIR USE AS SWEETNESS ENHANCERS<br/>[FR] DÉRIVÉS DE FLAVANONE ET LEUR UTILISATION EN TANT QU'EXHAUSTEURS DE SUCROSITÉ
  申请人：FIRMENICH & CIE

  公开号：WO2021043842A1

  公开（公告）日：2021-03-11

  The present disclosure generally provides a class of flavanone derivatives and their use as sweetness enhancers. In some aspects, the disclosure provides certain compositions that include such flavanone derivatives, such as compositions that include such flavanone derivatives and one or more other sweeteners. In some other aspects, the disclosure provides methods of reducing the caloric content of a sweetened article, such as a sweetened food or beverage product.
• Goel et al., Proceedings - Indian Academy of Sciences, Section A, 1958, # 47, p. 184,187
  作者：Goel et al.

  DOI：——

  日期：——