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2,4,6-tri-O-methyl-D-galactose | 5856-20-2

中文名称
——
中文别名
——
英文名称
2,4,6-tri-O-methyl-D-galactose
英文别名
2.4.6-Trimethyl-galactose;2,4,6-Tri-O-methyl-D-galaktose;(2R,3S,4S,5R)-3,5-dihydroxy-2,4,6-trimethoxyhexanal
2,4,6-tri-O-methyl-D-galactose化学式
CAS
5856-20-2
化学式
C9H18O6
mdl
——
分子量
222.238
InChiKey
LMHKDVPFDHNVFB-XAVMHZPKSA-N
BEILSTEIN
——
EINECS
——
  • 物化性质
  • 计算性质
  • ADMET
  • 安全信息
  • SDS
  • 制备方法与用途
  • 上下游信息
  • 反应信息
  • 文献信息
  • 表征谱图
  • 同类化合物
  • 相关功能分类
  • 相关结构分类

物化性质

  • 熔点:
    111 °C
  • 沸点:
    356.3±42.0 °C(Predicted)
  • 密度:
    1.169±0.06 g/cm3(Predicted)

计算性质

  • 辛醇/水分配系数(LogP):
    -1.8
  • 重原子数:
    15
  • 可旋转键数:
    8
  • 环数:
    0.0
  • sp3杂化的碳原子比例:
    0.89
  • 拓扑面积:
    85.2
  • 氢给体数:
    2
  • 氢受体数:
    6

SDS

SDS:349b4b4711891ec5190d997a06aebede
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反应信息

  • 作为反应物:
    描述:
    2,4,6-tri-O-methyl-D-galactose 作用下, 生成 O2,O4,O6-trimethyl-D-galactonic acid-5-lactone
    参考文献:
    名称:
    100.达姆森口香糖的组成。第三部分 甲基化的达姆森口香糖的水解产物
    摘要:
    DOI:
    10.1039/jr9460000506
  • 作为产物:
    描述:
    methyl-[O2,O4,O6-trimethyl-O3-(toluene-4-sulfonyl)-β-D-galactopyranoside] 在 盐酸甲醇sodium methylate 作用下, 生成 2,4,6-tri-O-methyl-D-galactose
    参考文献:
    名称:
    223. 2:4:6-三甲基半乳糖及其α-和β-甲基半乳糖苷
    摘要:
    DOI:
    10.1039/jr9380001196
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文献信息

  • Synthesis of p-nitrophenyl 3-O-β-d-galactopyranosyl-β-d-galactopyranoside and p-nitrophenyl 3-O-α-d-galactopyranosyl-β-d-galactopyranoside
    作者:Saeed A. Abbas、Joseph J. Barlow、Khushi L. Matta
    DOI:10.1016/s0008-6215(00)81003-4
    日期:1982.3
    3:1. The structures of 4 , 6 , 8 , and 10 were evidenced by their respective 1 H-n.m.r. spectra. O -Deacetylation of 4 and 6 afforded, respectively, p -nitrophenyl 3- O -α- d -galactopyranosyl-β- d -galactopyranoside ( 5 ) and p -nitrophenyl 3- O -β- d -galactopyranosyl-β- d -galactopyranoside ( 7 ). O -Deacylation of 8 and 10 furnished the disaccharide derivatives ( 9 and 11 ). Cleavage of the benzylidene
    摘要对硝基苯基2,4,6-三-O-乙酰基-β-d-吡喃半乳糖苷(2)与2,3,4,6-四-O-乙酰基-α-d的糖基化反应(氰化汞催化)在乙腈中的-半乳糖基吡喃糖基溴化物以几乎相等的比例提供α-(1→3)-和β-(1→3)连接的二糖七乙酸酯(分别为4和6)。对-硝基苯基2-O-苯甲酰基-4,6-O-亚苄基-β-d-吡喃半乳糖苷(3)的类似糖基化反应产生了β-(1→3)-和α-(1→3)-相连,以3:1的比例完全保护的二糖衍生物(分别为8和10)。4,6,8和10的结构由它们各自的1 Hn.mr光谱证明。4和6的O-脱乙酰基分别提供对-硝基苯基3- O-α-d-吡喃半乳糖基-β-d-吡喃半乳糖苷(5)和对-硝基苯基3- O-β-d-吡喃半乳糖基-β-d-半乳糖吡喃糖苷(7)。8和10的O-脱酰作用提供了二糖衍生物(9和11)。9和11的亚苄基的切割分别给出了二糖7和5。5,7,9和11的结构是通过13
  • New Constituent from Argemone mexicana Linn.
    作者:Raj N. Yadava、Jay D. Sharma、Anurekha Yadav
    DOI:10.14233/ajchem.2014.15450
    日期:——
    The present paper reports the isolation and structure elucidation of a new compound A identified as 5,7,4-trihydroxy-8-methoxy flavanone-4-a-L-rhamno-pyranosyl-7-O-b-D-xylopyranosyl-(1®3)-O-b-D-galactopyranoside along with two known compounds B and C identified as chrysoeriol and tricin, respectively from the methanolic extract of the defatted seeds of the plant by various colour reactions, chemical degradation and spectral analysis.
    本文报告了通过各种颜色反应、化学降解和光谱分析,从该植物脱脂种子的甲醇提取物中分离并阐明了一种新化合物 A(5,7,4-三羟基-8-甲氧基黄烷酮-4-a-L-鼠李糖基-7-O-b-D-吡喃木糖基-(1®3)-O-b-D-吡喃半乳糖苷)以及两种已知化合物 B 和 C(分别为 Chrysoeriol 和 tricin)的结构。
  • Methods and products for the synthesis of oligosaccharide structures on glycoproteins, glycolipids, or as free molecules, and for the isolation of cloned genetic sequences that determine these structures
    申请人:The Regents of the University of Michigan
    公开号:US20020102688A1
    公开(公告)日:2002-08-01
    A method for isolating a gene, comprising: (i) isolating a cell possessing a post-translational characteristic of interest, said post-translational characteristic being the presence of a membrane-bound oligosaccharide or polysaccharide of interest on the surface of said cell, the presence of a soluble oligosaccharide or polysaccharide of interest in an extract of said cell, or the presence of a particularly glycosyltransferase activity in an extract of said cell; (ii) creating a genetic library of either cDNA or genomic DNA from the genetic material of said isolated cell; (iii) transforming host cells with said genetic library; and (iv) screening said transformed host cells for a host cell containing said post-translational characteristic, thereby obtaining a cell containing said gene, is disclosed. The method can be used to obtain genes encoding glycosyltransferases.
    一种分离基因的方法,包括:(i)分离具有感兴趣的后翻译特征的细胞,该后翻译特征是感兴趣的膜结合寡糖或多糖在该细胞表面的存在,感兴趣的寡糖或多糖在该细胞提取物中的存在,或者在该细胞提取物中具有特定的糖基转移酶活性;(ii)从所分离的细胞的遗传物质中创建cDNA或基因组DNA的基因库;(iii)将宿主细胞转化为该基因库;和(iv)筛选所转化的宿主细胞,以获得包含该基因的细胞,从而获得包含该基因的细胞。该方法可用于获得编码糖基转移酶的基因。
  • Novel polysaccharides, process for producing polysaccharides, uses of polysaccharides and Azotobacter beijerinckii TNM1
    申请人:TAYCA CORPORATION
    公开号:EP0613951A2
    公开(公告)日:1994-09-07
    Disclosed are novel polysaccharides having the following physicochemical properties: (1) a molecular weight determined by gel filtration chromatography is about 5 × 10³ to 10 × 10⁶, (2) the constituent glycoses are D-galacturonic acid, L-rhamnose and D-glucose, (3) the constituent glycoses are joined substantially by 1,3-linkages, and (4) a configuration of D-galacturonic acid is α, that of L-rhamnose is β and that of D-glucose is α. A process for producing polysaccharides composed of D-galacturonic acid, L-rhamnose and D-glucose, use of the polysaccharides and a strain for producing the polysaccharides are also disclosed.
    所公开的新型多糖具有以下理化特性:(1) 通过凝胶过滤色谱法测定的分子量约为 5 × 10³ 至 10 × 10⁶;(2) 构成糖的成分为 D-半乳糖醛酸、L-鼠李糖和 D-葡萄糖;(3) 构成糖的成分基本上通过 1,3 联结连接;(4) D-半乳糖醛酸的构型为 α,L-鼠李糖的构型为 β,D-葡萄糖的构型为 α。此外,还公开了一种生产由 D-半乳糖醛酸、L-鼠李糖和 D-葡萄糖组成的多糖的工艺、多糖的用途以及生产多糖的菌株。
  • Humectant, antistatic agent, dispersant and film-forming agent having polysaccharide as active principle, preparation process of polysaccharides, and Klebsiella strain
    申请人:TAYCA CORPORATION
    公开号:EP0735049A2
    公开(公告)日:1996-10-02
    The disclosure describes a humectant, antistatic agent, film-forming agent or dispersant comprising an effective amount of a polysaccharide composed of D-glucuronic acid, L-rhamnose, D-galactose and D-glucose in a molar ratio of D-glucuronic acid : L-rhamnose :D-galactose : D-glucose = 0.8-1.2 : 2.4-3.6 : 0.8-1.2 : 0.8-1.2.
    本公开描述了一种保湿剂、抗静电剂、成膜剂或分散剂,它包含有效量的由 D-葡萄糖醛酸、L-鼠李糖、D-半乳糖和 D-葡萄糖组成的多糖,其摩尔比为 D-glucuronic acid :L-鼠李糖:D-半乳糖:D-葡萄糖=0.8-1.2:2.4-3.6:0.8-1.2:0.8-1.2。
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