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methyl 5-((methoxycarbonyl)amino)-2,2-dimethylpentanoate | 1593869-87-4

中文名称
——
中文别名
——
英文名称
methyl 5-((methoxycarbonyl)amino)-2,2-dimethylpentanoate
英文别名
——
methyl 5-((methoxycarbonyl)amino)-2,2-dimethylpentanoate化学式
CAS
1593869-87-4
化学式
C10H19NO4
mdl
——
分子量
217.265
InChiKey
ABTGHUYGEMZFFB-UHFFFAOYSA-N
BEILSTEIN
——
EINECS
——
  • 物化性质
  • 计算性质
  • ADMET
  • 安全信息
  • SDS
  • 制备方法与用途
  • 上下游信息
  • 反应信息
  • 文献信息
  • 表征谱图
  • 同类化合物
  • 相关功能分类
  • 相关结构分类

物化性质

  • 沸点:
    297.7±23.0 °C(predicted)
  • 密度:
    1.037±0.06 g/cm3(Temp: 20 °C; Press: 760 Torr)(predicted)

计算性质

  • 辛醇/水分配系数(LogP):
    1.32
  • 重原子数:
    15.0
  • 可旋转键数:
    5.0
  • 环数:
    0.0
  • sp3杂化的碳原子比例:
    0.8
  • 拓扑面积:
    64.63
  • 氢给体数:
    1.0
  • 氢受体数:
    4.0

上下游信息

  • 下游产品
    中文名称 英文名称 CAS号 化学式 分子量

反应信息

  • 作为反应物:
    参考文献:
    名称:
    Undesired versus designed enzymatic cleavage of linkers for liver targeting
    摘要:
    A design for the selective release of drug molecules in the liver was tested, involving the attachment of a representative active agent by an ester linkage to various 2-substituted 5-aminovaleric acid carbamates. The anticipated pathway of carboxylesterase-1-mediated carbamate cleavage followed by lactamization and drug release was frustrated by unexpectedly high sensitivity of the ester linkage toward hydrolysis by carboxylesterase-2 and other microsomal components. (C) 2014 Elsevier Ltd. All rights reserved.
    DOI:
    10.1016/j.bmcl.2013.12.126
  • 作为产物:
    参考文献:
    名称:
    Undesired versus designed enzymatic cleavage of linkers for liver targeting
    摘要:
    A design for the selective release of drug molecules in the liver was tested, involving the attachment of a representative active agent by an ester linkage to various 2-substituted 5-aminovaleric acid carbamates. The anticipated pathway of carboxylesterase-1-mediated carbamate cleavage followed by lactamization and drug release was frustrated by unexpectedly high sensitivity of the ester linkage toward hydrolysis by carboxylesterase-2 and other microsomal components. (C) 2014 Elsevier Ltd. All rights reserved.
    DOI:
    10.1016/j.bmcl.2013.12.126
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