名称:
Inclusion complexes of β-cyclodextrin with dihydroxyphenols of various nature
摘要:
The ways for the practical preparation of stable inclusion complexes of beta-cyclodextrin with dihydroxyphenols of various nature are developed. Mutual orientation of hydroxy groups and the nature of the bridge in the bisphenols are shown to affect considerably their ability to the complex formation.
DOI:
10.1134/s1070363209090102