A Novel Approach for the Formation of Carbon−Nitrogen Bonds: Azidation of Alkyl Radicals with Sulfonyl Azides
作者:Cyril Ollivier、Philippe Renaud
DOI:10.1021/ja004129k
日期:2001.5.1
Two preparatively attractive methods for the azidation of alkyl radicals are described. Secondary and tertiary alkyl iodides and dithiocarbonates are easily converted into the corresponding azides, either by reaction with ethanesulfonyl azide in the presence of dilauroyl peroxide, or by treatment with benzenesulfonyl azide and hexabutylditin in the presence of a radical initiator. Interestingly, intramolecular
Direct Deamination of Primary Amines via Isodiazene Intermediates
作者:Kathleen J. Berger、Julia L. Driscoll、Mingbin Yuan、Balu D. Dherange、Osvaldo Gutierrez、Mark D. Levin
DOI:10.1021/jacs.1c09779
日期:2021.10.27
here a reaction that selectively deaminates primary amines and anilines under mild conditions and with remarkable functional group tolerance including a range of pharmaceutical compounds, amino acids, amino sugars, and natural products. An anomeric amide reagent is uniquely capable of facilitating the reaction through the intermediacy of an unprecedented monosubstituted isodiazene intermediate. In addition
The disparate reaction pattern allowed the separate activation of non-ylidic S-alkyl and S-aryl bond. Under acidic conditions, sulfonium ylides serve as alkyl cation precursors which facilitate the alkylations. While under alkaline conditions, cleavage of non-ylidic S-aryl bond produces O-arylated compounds efficiently. The robustness of the protocols were established by the excellent compatibility of
Efficient Synthesis of 2-Deoxyglycosyl-1-<i>O</i>-Acyl Esters via 2-Deoxyglycosyl Phosphorodithioates as Glycosyl Donors
作者:Joanna Borowiecka、Maria Michalska
DOI:10.1055/s-1994-25554
日期:——
An efficient glycosylation of carboxylic acids 2a-p has been developed employing 2-deoxyglycosyl phosphorodithioates 1a-h as glycosyl donors and Ag+ salts as activators. In the case of aliphatic acids the method is highly β-stereoselective. Stereoselectivity of glycosylation of aromatic acids depends on their structure. The α/β ratio is temperature dependent. Hydroxy groups in α-hydroxycarboxylic acids are not affected by glycosylation under the reaction conditions used.
A Novel Stereoselective Synthesis of S-Glycosyl Phosphorodithioates from Peracetylated Sugars
作者:Wiestawa Kudelska、Maria Michalska
DOI:10.1055/s-1995-4435
日期:1995.12
The reaction of per-O-acetylated mono- and disaccharides 1a-1l with free O,O-dialkylphosphorodithioic acid 2a, its S-trimethylsilyl ester 2b or its trialkylammonium salt 2c in the presence of boron trifluoride-diethyl ether complex affords per-O-acetylglycosyl phosphorodithioates in high yields and stereoselectivity.