作者:Daniela Acetti、Elisabetta Brenna、Claudio Fuganti、Francesco G. Gatti、Stefano Serra
DOI:10.1002/ejoc.200901006
日期:2010.1
Reduction of β-hydroxy ketones to the corresponding 1,3-diols by baker's yeast was investigated, in order to develop methods for simultaneous control over the configurations of multiple stereogenic centres. The reactions were found to be enantiospecific and generally characterised by good diastereoselectivity. Substrates with a substituent at the carbon atom in the α position were also considered.
研究了面包酵母将 β-羟基酮还原为相应的 1,3-二醇,以开发同时控制多个立体中心构型的方法。发现这些反应是对映特异性的,并且通常以良好的非对映选择性为特征。还考虑了在 α 位置的碳原子上具有取代基的底物。当α-碳原子上的取代基是环的一部分时,观察到更高的选择性。