A new type of rearrangement in branched-chain carbohydrates: isomerization of 3-C-branched aldoses
作者:Zuzana Hricovíniová、Miloš Hricovíni
DOI:10.1016/j.carres.2012.12.014
日期:2013.4
A new type of rearrangement is described for 3-C-branched chain aldoses. The studied transformation is based on the Mo(VI)-catalyzed isomerization of carbohydrate carbon skeleton and allows preparation of C-3 isomers of 3-C-branched aldoses in a simple way without formation of side products. This rearrangement at C-3 carbon differs from the previously described epimerization at C-2 of aldoses catalyzed