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quercetin 3-O-[2-O''-(E)-p-coumaroyl][β-D-glucopyranosyl(1->3)-α-L-rhamnopyranosyl(1->6)]-β-D-glucoside | 1365758-45-7

中文名称
——
中文别名
——
英文名称
quercetin 3-O-[2-O''-(E)-p-coumaroyl][β-D-glucopyranosyl(1->3)-α-L-rhamnopyranosyl(1->6)]-β-D-glucoside
英文别名
camelliquercetiside B;[(2S,3R,4S,5S,6R)-6-[[(2R,3R,4R,5S,6S)-3,5-dihydroxy-6-methyl-4-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyoxan-2-yl]oxymethyl]-2-[2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-4-oxochromen-3-yl]oxy-4,5-dihydroxyoxan-3-yl] (E)-3-(4-hydroxyphenyl)prop-2-enoate
quercetin 3-O-[2-O''-(E)-p-coumaroyl][β-D-glucopyranosyl(1->3)-α-L-rhamnopyranosyl(1->6)]-β-D-glucoside化学式
CAS
1365758-45-7
化学式
C42H46O23
mdl
——
分子量
918.813
InChiKey
FMFFYFPHHRLGQM-SLBAZVKTSA-N
BEILSTEIN
——
EINECS
——
  • 物化性质
  • 计算性质
  • ADMET
  • 安全信息
  • SDS
  • 制备方法与用途
  • 上下游信息
  • 反应信息
  • 文献信息
  • 表征谱图
  • 同类化合物
  • 相关功能分类
  • 相关结构分类

物化性质

  • 沸点:
    1229.1±65.0 °C(Predicted)
  • 密度:
    1.77±0.1 g/cm3(Predicted)

计算性质

  • 辛醇/水分配系数(LogP):
    -0.6
  • 重原子数:
    65
  • 可旋转键数:
    13
  • 环数:
    7.0
  • sp3杂化的碳原子比例:
    0.43
  • 拓扑面积:
    371
  • 氢给体数:
    13
  • 氢受体数:
    23

反应信息

  • 作为反应物:
    参考文献:
    名称:
    Tea catechins and flavonoids from the leaves of Camellia sinensis inhibit yeast alcohol dehydrogenase
    摘要:
    Four new quercetin acylglycosides, designated camelliquercetisides A-D, quercetin 3-O-[alpha-L-arabinopyranosyl(1 -> 3)][2-O ''-(E)-p-coumaroyl][beta-D-glucopyranosyl(1 -> 3)-alpha-L-rhamnopyranosyl(1 -> 6)]-beta-D-glucoside (17), quercetin 3-O-[2-O ''-(E)-p-coumaroyl][beta-D-glucopyranosyl(1 -> 3)-alpha-L-rhamnopyranosyl(1 -> 6)]-beta-D-glucoside (18), quercetin 3-O-[alpha-L-arabinopyranosyl(1 -> 3)][2-O ''-(E)-p-coumaroyl][alpha-L-rhamnopyranosyl(1 -> 6)]-beta-D-glucoside (19), and quercetin 3-O-[2-O ''-(E)-p-coumaroyl][alpha-L-rhamnopyranosyl(1 -> 6)]-beta-D-glucoside (20), together with caffeine and known catechins, and flavonoids (1-16) were isolated from the leaves of Camellia sinensis. Their structures were determined by spectroscopic (1D and 2D NMR, IR, and HR-TOF-MS) and chemical methods. The catechins and flavonoidal glycosides exhibited yeast alcohol dehydrogenase (ADH) inhibitory activities in the range of IC50 8.0-70.3 mu M, and radical scavenging activities in the range of IC50 1.5-43.8 mu M, measured by using the 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical. (C) 2012 Elsevier Ltd. All rights reserved.
    DOI:
    10.1016/j.bmc.2012.02.002
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