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4-methyl-1-(2-(4-methyl-2-oxo-2H-chromen-7-yloxy)acetyl)thiosemicarbazide | 181482-66-6

中文名称
——
中文别名
——
英文名称
4-methyl-1-(2-(4-methyl-2-oxo-2H-chromen-7-yloxy)acetyl)thiosemicarbazide
英文别名
1-Methyl-3-[[2-(4-methyl-2-oxochromen-7-yl)oxyacetyl]amino]thiourea
4-methyl-1-(2-(4-methyl-2-oxo-2H-chromen-7-yloxy)acetyl)thiosemicarbazide化学式
CAS
181482-66-6
化学式
C14H15N3O4S
mdl
——
分子量
321.357
InChiKey
SRLQQMZGKMBOQO-UHFFFAOYSA-N
BEILSTEIN
——
EINECS
——
  • 物化性质
  • 计算性质
  • ADMET
  • 安全信息
  • SDS
  • 制备方法与用途
  • 上下游信息
  • 反应信息
  • 文献信息
  • 表征谱图
  • 同类化合物
  • 相关功能分类
  • 相关结构分类

计算性质

  • 辛醇/水分配系数(LogP):
    1.5
  • 重原子数:
    22
  • 可旋转键数:
    3
  • 环数:
    2.0
  • sp3杂化的碳原子比例:
    0.21
  • 拓扑面积:
    121
  • 氢给体数:
    3
  • 氢受体数:
    5

上下游信息

  • 上游原料
    中文名称 英文名称 CAS号 化学式 分子量

反应信息

  • 作为反应物:
    描述:
    4-methyl-1-(2-(4-methyl-2-oxo-2H-chromen-7-yloxy)acetyl)thiosemicarbazide磷酸 作用下, 反应 0.5h, 生成 4-Methyl-7-(5-methylamino-[1,3,4]thiadiazol-2-ylmethoxy)-chromen-2-one
    参考文献:
    名称:
    Eltamany; El-Deen; El-Fattah, M. F. Abd, Journal of the Indian Chemical Society, 1996, vol. 73, # 7, p. 367 - 369
    摘要:
    DOI:
  • 作为产物:
    参考文献:
    名称:
    4-Methyl-7-hydroxycoumarin antifungal and antioxidant activity enhancement by substitution with thiosemicarbazide and thiazolidinone moieties
    摘要:
    According to literature data, thiosemicarbazide and thiazolidinone moieties should enhance biological properties of coumarin. Antioxidant, metal-chelating and antifungal activities of all compounds were investigated and compared to the activity of the starting material, 7-hydroxy-4-methylcoumarin, and were proven to possess potent antioxidant and antifungal activity. In general, thiosemicarbazides showed higher scavenging activity towards DPPH and galvinoxyl radicals than did 4-thiazolidinones and some of them had the same or even better activity than had ascorbic acid itself, depending on the free radical used. In antifungal activity tests towards four foodborne mycotoxigenic fungi, Aspergillus flavus, Aspergillus ochraceus. Fusarium graminearum and Fusarium verticillioides, coumarin derivatives were proven to possess a very high activity in terms of growth inhibition, depending on the fungi investigated. In general, 4-thiazolidinones showed better antifungal activity than did thiosemicarbazides. F. graminearum was the most susceptible to the compounds investigated and F. verticillioides was proven to be the most resistant. Two compounds, both coumarinyl thiosemicarbazides, were found to possess both antifungal and antioxidant activity which could be useful for applications in medicine, food industry and agriculture. (C) 2013 Elsevier Ltd. All rights reserved.
    DOI:
    10.1016/j.foodchem.2013.01.027
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文献信息

  • Design and Synthesis of Some New 1,3,4-Thiadiazines with Coumarin Moieties and Their Antioxidative and Antifungal Activity
    作者:Milan Čačić、Valentina Pavić、Maja Molnar、Bojan Šarkanj、Elizabeta Has-Schön
    DOI:10.3390/molecules19011163
    日期:——
    A series of newly disubstituted (compounds 4a,b) and trisubstituted 1,3,4-thiadiazines 5a–l with various substituents was prepared utilizing different thiosemicarbazides and 3-α-bromoacetylcoumarins as starting compounds. The structures of the synthesized 1,3,4-thiadiazines are elucidated and confirmed utilizing the corresponding analytical and spectroscopic data. All of the new thiadiazine derivatives were tested for their antioxidant activity, employing different antioxidant assays (DPPH scavenging activity, iron chelating activity, power reducing activity). Compounds 5b, 5f, 5j and 4b were proven to be the best DPPH radical scavengers, while compounds 5h and 5j have shown the best iron chelating activity. Thiadiazine derivatives were also tested on their antifungal activity against four mycotoxicogenic fungi, Aspergillus flavus, A. ochraceus, Fusarium graminearum and F. verticillioides. The best antifungal against A. flavus was proven to be compound 5e, while compounds 4a and 5c were the best antifungals on A. ochraceus, and compound 5g showed the best antifungal activity on F. verticillioides.
    一系列新合成的二取代(化合物4a,b)和三取代的1,3,4-噻二嗪化合物5a–l,采用不同的硫代氨基脲和3-α-溴乙酰香豆素作为起始化合物进行制备。利用相应的分析和光谱数据阐明并确认了合成的1,3,4-噻二嗪的结构。所有的新噻二嗪衍生物均进行了抗氧化活性的测试,采用不同的抗氧化测定方法(DPPH清除活性、铁螯合活性、还原能力)。化合物5b、5f、5j和4b被证实为最佳的DPPH自由基清除剂,而化合物5h和5j显示出最佳的铁螯合活性。噻二嗪衍生物还被测试其对四种产霉毒素真菌的抗真菌活性,包括黄曲霉、鼠尾草霉、镰刀菌及旋链镰刀菌。化合物5e被证明对黄曲霉具有最佳的抗真菌活性,化合物4a和5c是对鼠尾草霉的最佳抗真菌剂,而化合物5g在旋链镰刀菌上显示出最佳的抗真菌活性。
  • Eltamany, S. H.; El-Deen, I. M.; El-Fattah, M. E. Abd, Pakistan Journal of Scientific and Industrial Research, 1995, vol. 38, # 3-4, p. 115 - 118
    作者:Eltamany, S. H.、El-Deen, I. M.、El-Fattah, M. E. Abd
    DOI:——
    日期:——
  • 4-Methyl-7-hydroxycoumarin antifungal and antioxidant activity enhancement by substitution with thiosemicarbazide and thiazolidinone moieties
    作者:Bojan Šarkanj、Maja Molnar、Milan Čačić、Lars Gille
    DOI:10.1016/j.foodchem.2013.01.027
    日期:2013.8
    According to literature data, thiosemicarbazide and thiazolidinone moieties should enhance biological properties of coumarin. Antioxidant, metal-chelating and antifungal activities of all compounds were investigated and compared to the activity of the starting material, 7-hydroxy-4-methylcoumarin, and were proven to possess potent antioxidant and antifungal activity. In general, thiosemicarbazides showed higher scavenging activity towards DPPH and galvinoxyl radicals than did 4-thiazolidinones and some of them had the same or even better activity than had ascorbic acid itself, depending on the free radical used. In antifungal activity tests towards four foodborne mycotoxigenic fungi, Aspergillus flavus, Aspergillus ochraceus. Fusarium graminearum and Fusarium verticillioides, coumarin derivatives were proven to possess a very high activity in terms of growth inhibition, depending on the fungi investigated. In general, 4-thiazolidinones showed better antifungal activity than did thiosemicarbazides. F. graminearum was the most susceptible to the compounds investigated and F. verticillioides was proven to be the most resistant. Two compounds, both coumarinyl thiosemicarbazides, were found to possess both antifungal and antioxidant activity which could be useful for applications in medicine, food industry and agriculture. (C) 2013 Elsevier Ltd. All rights reserved.
  • Eltamany; El-Deen; El-Fattah, M. F. Abd, Journal of the Indian Chemical Society, 1996, vol. 73, # 7, p. 367 - 369
    作者:Eltamany、El-Deen、El-Fattah, M. F. Abd
    DOI:——
    日期:——
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