(2R,3R,4R,5R)-hexane-1,2,3,4,5,6-hexol;(2R,3S,4R)-2,3,4,5-tetrahydroxypentanal

• 分子结构分类: 有机化合物 - 有机氧化合物
• 英文名称: (2R,3R,4R,5R)-hexane-1,2,3,4,5,6-hexol;(2R,3S,4R)-2,3,4,5-tetrahydroxypentanal
• 化学式: C11H24O11
• 分子量: 332.3
• InChiKey: TVGXZEWTWSAKSK-YEJCPHSVSA-N

计算性质

• 辛醇/水分配系数(LogP)：
  -6.33
• 重原子数：
  22
• 可旋转键数：
  9
• 环数：
  0.0
• sp3杂化的碳原子比例：
  0.91
• 拓扑面积：
  219
• 氢给体数：
  10
• 氢受体数：
  11

文献信息

• Taste-modifying combinations
  申请人：FIRMENICH SA

  公开号：US11224243B2

  公开（公告）日：2022-01-18

  The present invention relates to the use of a compound according to formula (I) in the form of any one of its stereoisomers or a mixture thereof, and wherein n is an integer from 0 to 2; the dotted line represents a carbon-carbon single or double bond; and each of R1 to R4, when taken independently from each other, represents a hydrogen atom or represents a R5 or OR5 group, R5 representing a C1 to C5, or even a C1 to C3, alkyl group; and optionally one of the groups R1 to R4 represents —OH; and/or when R1 and R2 are taken together, and/or R3 and R4 are taken together, represent a OCH2O group, provided said groups taken together are adjacent substituents of the phenyl group; as an ingredient in combination with other ingredients to confer, enhance, improve or modify the kokumi or umami taste of a flavored article.

  本发明涉及一种符合式 (I) 的化合物的用途 以其任何一种立体异构体或其混合物的形式，其中 n 为 0 至 2 的整数； 虚线代表碳-碳单键或双键；以及 当 R1 至 R4 各自独立存在时，代表氢原子或代表 R5 或 OR5 基团，其中 R5 代表 C1 至 C5，甚至 C1 至 C3 烷基；以及 R1 至 R4 基团中任选一个代表 -OH；和/或 当 R1 和 R2 合并在一起时，和/或 R3 和 R4 合并在一起时，代表 OCH2O 基团，条件是上述合并在一起的基团是苯基的相邻取代基； 作为一种配料与其他配料结合使用，以赋予、增强、改善或改变调味制品的芋味或鲜味。
• TASTE-MODIFYING COMBINATIONS
  申请人：Firmenich SA

  公开号：EP2934182B1

  公开（公告）日：2021-07-28
• [EN] TASTE-MODIFYING COMBINATIONS<br/>[FR] COMBINAISONS MODIFIANT LE GOÛT
  申请人：FIRMENICH & CIE

  公开号：WO2014095564A1

  公开（公告）日：2014-06-26

  The present invention relates to the use of a compound according to formula (I) in the form of any one of its stereoisomers or a mixture thereof, and wherein n is an integer from 0 to 2; the dotted line represents a carbon-carbon single or double bond; and each of R1 to R4, when taken independently from each other, represents a hydrogen atom or represents a R5 or OR5 group, R5 representing a C1 to C5, or even a C1 to C3, alkyl group; and optionally one of the groups R1 to R4 represents -OH; and/or when R1 and R2 are taken together, and/or R3 and R4 are taken together, represent a OCH2O group, provided said groups taken together are adjacent substituents of the phenyl group; as an ingredient in combination with other ingredients to confer, enhance, improve or modify the kokumi or umami taste of a flavored article.