The present invention is for sanitizing compositions for sanitizing surfaces which may contact food. The composition may be provided in liquid form, and may include a quaternary amine, one or more surfactant, a fragrance, and water. At least 90% by weight of the fragrance comprises fragrance components that meet Class I qualifications of the Cramer classification system. All other components of the composition (e.g., the quaternary amine, the surfactants, water, and any optional components) meet the EPA guidelines under CFR 180.940(a). Since the composition only includes components that meet the EPA guidelines under CFR 180.940(a) (reflecting a presumption of low toxicity), and at least 90% of the fragrance itself (e.g., in the case of mixtures of fragrance components) meets the Cramer Class I qualifications, the composition is safe for application to surfaces that come in contact with food, where there is a heightened probability that traces of the composition will be ingested.
本发明用于消毒可能接触食品的表面的消毒组合物。该组合物可以液态形式提供,可包括季胺、一种或多种表面活性剂、
香料和
水。按重量计,至少 90% 的
香料由符合克拉默分类系统 I 级标准的
香料成分组成。组合物的所有其他成分(如季胺、表面活性剂、
水和任何可选成分)均符合美国联邦法规第 180.940(a)条规定的 EPA 准则。由于该组合物仅包含符合 CFR 180.940(a)规定的 EPA 准则的成分(反映了低毒性的推定),且至少 90% 的
香料本身(例如,在
香料成分混合物的情况下)符合 Cramer I 级资格要求,因此该组合物可安全用于与食物接触的表面,因为在这种情况下,摄入该组合物的微量可能性会增加。