BRANCHED-CHAIN FATTY ACIDS. XIII. PREPARATION OF BRANCHED AND NORMAL ACIDS FOR USE IN THE STUDY OF MELTING POINTS OF BINARY MIXTURES. COMPLETION OF THE METHYLOCTADECANOIC ACID SERIES
作者:JAMES CASON、W. ROBERT WINANS
DOI:10.1021/jo01147a023
日期:1950.1
Staellberg-Stenhagen, Arkiv foer Kemi, 1949, vol. 26 A, # 12, p. 22