Naturally occurring organic acids for organocatalytic synthesis of pyrroles via Paal–Knorr reaction
作者:Farshid Mohsenzadeh、Hossein Reza Darabi、Mahsa Alivand、Kioumars Aghapoor、Yadollah Balavar
DOI:10.1007/s11164-020-04260-2
日期:2020.12
In this study, common naturally occurring organic acids, namely oxalic, malonic, succinic, tartaric and citric acid (as safe, inexpensive, and biodegradable organocatalysts), have been employed for Paal–Knorr pyrrole synthesis. The organocatalyzed reaction proved to be effective in ethanol at 60 °C. However, the reaction rate is mainly dominated by the nature and position of functional groups on the
在这项研究中,常见的天然有机酸,即草酸、丙二酸、琥珀酸、酒石酸和柠檬酸(作为安全、廉价和可生物降解的有机催化剂)已被用于 Paal-Knorr 吡咯合成。证明有机催化反应在 60 °C 下在乙醇中是有效的。然而,反应速率主要取决于官能团在底物芳环上的性质和位置。这种无金属工艺可以容忍一系列官能团,应该被视为制药行业的一项资产,因为在吡咯支架的合成过程中不会发生金属污染。