Determination of the aromatic compounds in plant cuticular waxes using FT-IR spectroscopy
摘要:
The infrared study of the aromatic components of hops (Humulus lupulus) cuticular wax was performed. HATR FT-IR technique for fresh leaves and their extract analysis was applied. Phenylmethyl myristate, 2-phenylethyl myristate and docosyl benzoate were synthesized and used as reference standards. An absorption band in the range of 709-966 cm(-1) indicates the presence of aromatic esters in plant cuticular waxes. (C) 2001 Elsevier Science BN. All rights reserved.
Determination of the aromatic compounds in plant cuticular waxes using FT-IR spectroscopy
作者:Eligiusz N Dubis、Alina T Dubis、J Popławski
DOI:10.1016/s0022-2860(01)00691-3
日期:2001.9
The infrared study of the aromatic components of hops (Humulus lupulus) cuticular wax was performed. HATR FT-IR technique for fresh leaves and their extract analysis was applied. Phenylmethyl myristate, 2-phenylethyl myristate and docosyl benzoate were synthesized and used as reference standards. An absorption band in the range of 709-966 cm(-1) indicates the presence of aromatic esters in plant cuticular waxes. (C) 2001 Elsevier Science BN. All rights reserved.