The present invention relates to glycosylating polyphenols via biocatalysis. More specifically the present invention discloses particular mutants of the thermostable sucrose phosphorylase derived from the microorganism Thermoanaerobacterium thermosaccharolyticum which efficiently glycosylate polyphenols such as resveratrol.
本发明涉及通过
生物催化使多
酚糖基化。更具体地说,本发明公开了从微
生物 Thermoanaerobacterium thermosaccharolyticum 中提取的热稳定性
蔗糖磷酸化酶的特定突变体,这种突变体可以有效地糖基化
白藜芦醇等多
酚。