Fairly Marked Enantioselectivity for the Hydrolysis of Amino Acid Esters by Chemically Modified Enzymes<sup>1</sup>
作者:Yoshihiro Yano、Kenji Shimada、Jiro Okai、Koichi Goto、Yoko Matsumoto、Ryuichi Ueoka
DOI:10.1021/jo0265075
日期:2003.2.1
The hydrolysis (deacylation) of enantiomeric substrates by the chemically modified enzymes decanoyl-alpha-chymotrypsin and decanoyl-trypsin was studied. Reaction activity for decanoyl-alpha-chymotrypsin was lower than that for the native enzyme, although intriguingly the enantioselectivity was markedly enhanced as compared with the native enzyme. In particular, the apparently complete enantioselective
研究了化学修饰的癸酰基-α-胰凝乳蛋白酶和癸酰基-胰蛋白酶对映体底物的水解(脱酰作用)。癸酰基-α-胰凝乳蛋白酶的反应活性低于天然酶,尽管有趣的是,与天然酶相比,对映选择性显着提高。特别地,对于对硝基苯基N-十二烷酰基-D(L)-苯丙氨酸酯的水解裂解,获得了显然完全的对映选择性催化。然而,癸酰基胰蛋白酶未观察到对映选择性的增强。这些结果表明通过添加疏水基团的化学修饰的α-胰凝乳蛋白酶已经促进了对疏水酯水解的对映选择性。