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8-((2R,3R,4S,5R,6R)-3,4,5-Trihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-ylcarbamoyl)-octanoic acid | 865775-52-6

中文名称
——
中文别名
——
英文名称
8-((2R,3R,4S,5R,6R)-3,4,5-Trihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-ylcarbamoyl)-octanoic acid
英文别名
9-oxo-9-[[(2R,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]amino]nonanoic acid
8-((2R,3R,4S,5R,6R)-3,4,5-Trihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-ylcarbamoyl)-octanoic acid化学式
CAS
865775-52-6
化学式
C15H27NO8
mdl
——
分子量
349.381
InChiKey
CJJYBQHXPNBJQL-FDHZTJNISA-N
BEILSTEIN
——
EINECS
——
  • 物化性质
  • 计算性质
  • ADMET
  • 安全信息
  • SDS
  • 制备方法与用途
  • 上下游信息
  • 反应信息
  • 文献信息
  • 表征谱图
  • 同类化合物
  • 相关功能分类
  • 相关结构分类

计算性质

  • 辛醇/水分配系数(LogP):
    -0.8
  • 重原子数:
    24
  • 可旋转键数:
    10
  • 环数:
    1.0
  • sp3杂化的碳原子比例:
    0.87
  • 拓扑面积:
    157
  • 氢给体数:
    6
  • 氢受体数:
    8

反应信息

  • 作为反应物:
    描述:
    全氨基倍他环糊精8-((2R,3R,4S,5R,6R)-3,4,5-Trihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-ylcarbamoyl)-octanoic acid1-羟基苯并三唑一水物N,N'-二环己基碳二亚胺 作用下, 以 N,N-二甲基甲酰胺 为溶剂, 以35%的产率得到per-6-[9-(β-D-galactopyranosylamino)-1,9-dioxononyl]amino-6-deoxy-β-cyclodextrin
    参考文献:
    名称:
    Synthesis of Cyclodextrin Derivatives Carrying Bio-Recognisable Saccharide Antennae
    摘要:
    The use of coupling saccharide antenna onto cyclodextrins allows mobility for the biologically active galactose head group, and allows the recognition process by the lectin (KbCWL). This paper reports a chemical synthesis of beta-CD derivatives using spacer arms 3, 4, 5, 6 and 9 carbon atoms. Preliminary results suggested that recognition is strongly dependent on the length of the spacer chain between the cyclodextrin and the sugar head group. (C) 1997 Elsevier Science Ltd.
    DOI:
    10.1016/s0040-4039(97)10033-8
  • 作为产物:
    描述:
    8-((2R,3R,4S,5S,6R)-3,4,5-Triacetoxy-6-acetoxymethyl-tetrahydro-pyran-2-ylcarbamoyl)-octanoic acid methyl ester 在 sodium hydroxide 作用下, 以 甲醇 为溶剂, 生成 8-((2R,3R,4S,5R,6R)-3,4,5-Trihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-ylcarbamoyl)-octanoic acid
    参考文献:
    名称:
    Synthesis and interfacial properties of amphiphilic β-cyclodextrins and their substitution at the O-6 position with a mono bio-recognisable galactosyl antenna
    摘要:
    The synthesis of a mono-galactosylated amphiphilic beta-cyclodextrin, in five steps from mono-6-azido-6-deoxy-beta-cyclodextrin, via coupling to a N-beta-D-galactopyranosylamino-antenna is described. Both characterization by electrospray mass spectrometry and NMR show the presence of only the mono-substituted product. The Langmuir isotherms of the final product and intermediates are described. (c) 2005 Elsevier Ltd. All rights reserved.
    DOI:
    10.1016/j.tet.2005.06.054
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文献信息

  • Synthesis and interfacial properties of amphiphilic β-cyclodextrins and their substitution at the O-6 position with a mono bio-recognisable galactosyl antenna
    作者:Alain Salameh、Adina N. Lazar、Anthony W. Coleman、Hélène Parrot-Lopez
    DOI:10.1016/j.tet.2005.06.054
    日期:2005.9
    The synthesis of a mono-galactosylated amphiphilic beta-cyclodextrin, in five steps from mono-6-azido-6-deoxy-beta-cyclodextrin, via coupling to a N-beta-D-galactopyranosylamino-antenna is described. Both characterization by electrospray mass spectrometry and NMR show the presence of only the mono-substituted product. The Langmuir isotherms of the final product and intermediates are described. (c) 2005 Elsevier Ltd. All rights reserved.
  • Synthesis of Cyclodextrin Derivatives Carrying Bio-Recognisable Saccharide Antennae
    作者:Rima Kassab、Caroline Felix、Hélène Parrot-Lopez、Roger Bonaly
    DOI:10.1016/s0040-4039(97)10033-8
    日期:1997.10
    The use of coupling saccharide antenna onto cyclodextrins allows mobility for the biologically active galactose head group, and allows the recognition process by the lectin (KbCWL). This paper reports a chemical synthesis of beta-CD derivatives using spacer arms 3, 4, 5, 6 and 9 carbon atoms. Preliminary results suggested that recognition is strongly dependent on the length of the spacer chain between the cyclodextrin and the sugar head group. (C) 1997 Elsevier Science Ltd.
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