介绍了制备1,3-DAG的完整方法(包括合成,纯化和分析)。对于成功的综合项目,应考虑每个特定过程的优点和缺点,并应采取措施来弥补或平衡潜在的缺点。为此,我们描述了与以下相关的一些挑战:化学和酶催化的酰基甘油合成;重结晶和快速色谱法纯化部分酰基甘油;和DAG的薄层色谱(TLC)分离。对于这项工作,使用非酶法制备1-MAG中间体和随后的二酸1,3-DAG,而通过酶法制备单酸1,3-DAG。f。此外,DAG的TLC R f由两个主要因素决定:酰基链长度和位置异构性。有趣的是,虽然位置异构的作用众所周知,但酰基链长度在这些分离中的作用只是最近才被发现。
Oxygenated biofuels: Synthesis of fatty acid solketal esters with a mixture of sulfonated silica and (Bu4N)(BF4) catalyst
作者:Sandro L. Barbosa、Pamela C. Lima、Wallans T.P. dos Santos、Stanlei I. Klein、Giuliano C. Clososki、Franco J. Caires
DOI:10.1016/j.catcom.2018.12.005
日期:2019.2
Amorphous SiO2-SO3H [1] with a small surface area and 1.32-mmol H+/g was used for the one-step preparation of solketal from glycerol and acetone; a 20%-w/w catalyst mixture (10% [1] and 10% (Bu4N)(BF4) was found to be very efficient for the synthesis of disolketal ether and of oxygenated biofuels fatty acids solketal esters (FASEs), by direct esterification of the caprylic, lauric, stearic, oleic and
用甘油和丙酮一步法制备表面积较小,1.32 mmol H + / g的无定形SiO 2 -SO 3 H [1] 。发现20%-w / w的催化剂混合物(10%[1]和10%(Bu 4 N)(BF 4))对于合成二油基醚和含氧生物燃料,脂肪酸,油基酯(FASEs)非常有效。通过将辛酸,月桂酸,硬脂酸,油酸和亚油酸与邻苯二酚在回流的甲苯中以4:1的酸:己二醛比例直接酯化,还可以定量获得乙酸丁二酯。
Synthesis of the Fatty Esters of Solketal and Glycerol-Formal: Biobased Specialty Chemicals
The caprylic, lauric, palmitic and stearic esters of solketal and glycerol formal were synthesized with high selectivity and in good yields by a solvent-free acid catalyzed procedure. No acetal hydrolysis was observed, notwithstanding the acidic reaction conditions.
Biochemical characterization of the PHARC-associated serine hydrolase ABHD12 reveals its preference for very-long-chain lipids
作者:Alaumy Joshi、Minhaj Shaikh、Shubham Singh、Abinaya Rajendran、Amol Mhetre、Siddhesh S. Kamat
DOI:10.1074/jbc.ra118.005640
日期:2018.11
Polyneuropathy, hearing loss, ataxia, retinitis pigmentosa, and cataract (PHARC) is a rare genetic human neurological disorder caused by null mutations to the Abhd12 gene, which encodes the integral membrane serine hydrolase enzyme ABHD12. Although the role that ABHD12 plays in PHARC is understood, the thorough biochemical characterization of ABHD12 is lacking. Here, we report the facile synthesis of mono-1-(fatty)acyl-glycerol lipids of varying chain lengths and unsaturation and use this lipid substrate library to biochemically characterize recombinant mammalian ABHD12. The substrate profiling study for ABHD12 suggested that this enzyme requires glycosylation for optimal activity and that it has a strong preference for very-long-chain lipid substrates. We further validated this substrate profile against brain membrane lysates generated from WT and ABHD12 knockout mice. Finally, using cellular organelle fractionation and immunofluorescence assays, we show that mammalian ABHD12 is enriched on the endoplasmic reticulum membrane, where most of the very-long-chain fatty acids are biosynthesized in cells. Taken together, our findings provide a biochemical explanation for why very-long-chain lipids (such as lysophosphatidylserine lipids) accumulate in the brains of ABHD12 knockout mice, which is a murine model of PHARC.
Study of the Effect of DATEM. 1. Influence of Fatty Acid Chain Length on Rheology and Baking
作者:Peter Köhler、Werner Grosch
DOI:10.1021/jf980891i
日期:1999.5.1
To answer the question of which fatty acid residue is the most effective, diacetyltartaric esters of monoglycerides (DATEMs) with fatty acids of chain lengths 6:0-20:0 were synthesized. The activity of synthesized DATEMs and commercial DATEM products was studied by means of rheological methods and a microscale baking test with 10 g of flour. Variation of the acyl residue from 6:0 to 22:0 showed that stearic acid (18:0) had the best effect on the baking activity of DATEM (loaf volume increased by 62%). DATEMs containing unsaturated fatty acids (18:1, 18:2) or DATEMs produced from diacylglycerols instead of monoacylglycerols showed a slight increase of the loaf volumes. A slight effect of DATEM on the rheology of dough was observed. However, much greater was the effect on the gluten isolated from doughs prepared with DATEM. The resistance of gluten to extension was increased after the addition of increasing amounts of DATEM (0.1-0.5%). Within the series of DATEMs derived from the homologous series of monoacylglycerols the product based on glycerol monostearate (18:0) showed a maximum increase of the gluten resistance.
Lipase-mediated desymmetrization of glycerol with aromatic and aliphatic anhydrides
作者:Daniela I. Batovska、Shuichirou Tsubota、Yasuo Kato、Yasuhisa Asano、Makoto Ubukata
DOI:10.1016/j.tetasy.2004.09.033
日期:2004.11
Chirazyme L-2 (Candida antarctica) catalyzed esterification of glycerol with aromatic and aliphatic anhydrides in 1,4-dioxane is described. All the aromatic monoacylglycerols (MAGs) were produced as (R)-enantiomers, while aliphatic MAGs were obtained either as racemic mixtures or the (S)-enantiomers. The influence of substituted aromatic rings, chain length, and presence of a conjugated double bond in the acyl donor moiety on the enantiotopic selectivity as well as the efficiency of the enzyme was studied. (C) 2004 Elsevier Ltd. All rights reserved.