Aromatic garlands, as new foldamers, to mimic protein secondary structure
作者:Anne Sophie Voisin-Chiret、Grégory Burzicki、Serge Perato、Marcella De Giorgi、Carlo Franchini、Jana Sopková-de Oliveira Santos、Sylvain Rault
DOI:10.1016/j.tet.2012.02.035
日期:2012.6
secondary structural elements such as helices, turns, and sheets. Many of these functions are affected by a small number of key structural element, protein–proteininteractions. Their mimicry by peptide and non-peptide scaffolds has become a major focus of contemporary research. This paper examines oligomeric system as new foldamers, which either reproduce the local topography of the helix, or project