A Novel “One-Pot” Synthesis of Thiosugar-Derived S-Xanthates
摘要:
The preparation of sugar-derived S-xanthates continues to attract significant attention owing to their importance as osidic radical precursors or anomeric activators. Herein we report a simple and original protocol to introduce regiospecifically the S-xanthate group on primary and anomeric positions of sugars.
The preparation of sugar-derived S-xanthates continues to attract significant attention owing to their importance as osidic radical precursors or anomeric activators. Herein we report a simple and original protocol to introduce regiospecifically the S-xanthate group on primary and anomeric positions of sugars.