l-threo- and l-erythro-2-amino-3-hydroxyhex-4-ynoic acids: New amino acids from Tricholomopsis rutilans
作者:Yukio Niimura、Shin-Ichi Hatanaka
DOI:10.1016/s0031-9422(00)91289-5
日期:1974.1
noic acid, reported previously from Tricholomopsis rutilans, was shown to be a mixture of its threo- and erythro-forms. They were separated from each other and characterized by elementary analysis, optical rotation, TLC, IR, NMR spectra, catalytic hydrogenation, and by chemical synthesis. Their configurations were determined by the comparison of their hydrogenation products with known threo- and e
摘要 2-Amino-3-hydroxyhex-4-ynoic acid,先前从 Tricholomopsis rutilans 报道,被证明是其苏式和红式的混合物。它们彼此分离并通过元素分析、旋光度、TLC、IR、NMR光谱、催化氢化和化学合成表征。它们的构型是通过将它们的氢化产物与已知的 threo- 和 erythro-2-amino-3-hydroxyhexanoic 酸进行比较来确定的。