Cousineau,T.J. et al., Synthetic Communications, 1979, vol. 9, p. 157 - 163
作者:Cousineau,T.J. et al.
DOI:——
日期:——
Synthesis and properties of natural occurring α-hydroxyaldehydes
作者:Werner Kern、Gerhard Spiteller
DOI:10.1016/0040-4020(96)00089-0
日期:1996.3
of hog liver esterase. Aliphatic α-hydroxyaldehydes, recently recognized to be produced in the course of lipid-peroxidation of linoleic and other unsaturated fatty acids, are only stable for short time in solution. They react with amines to give Schiff bases. These are instable, but can be trapped after reduction with NaBH4 to the corresponding amines. Since α-hydroxyaldehydes are produced in the case