New Disaccharide from the Acid Reversion of D-Galactose
作者:C. N. Turton、A. Bebbington、S. Dixon、E. Pacsu
DOI:10.1021/ja01614a070
日期:1955.5
OLIGOSACCHARIDES FOR FLAVOUR GENERATION
申请人:NESTEC S.A.
公开号:US20190281874A1
公开(公告)日:2019-09-19
The present invention relates to the use of a special class of oligosaccharides, herein called iso-oligosaccharides, for flavour generation during thermal processing of food. The invention also relates to the use of such oligosaccharides in the form of individual compounds, or as mixtures thereof, or in the form of ingredients comprising the individual compounds or mixtures thereof, or as enzymatic or fermented preparations containing the individual compounds or mixtures thereof.