The present invention a method of improving, enhancing or modifying a fragrance formulation through the addition of an olfactory acceptable amount of the following compound:
wherein R
1
and R
2
independently represent a straight, branched or cyclic hydrocarbon moiety consisting of less than 10, preferably less than 4, most preferably 1 of 2 carbon atoms.
本发明涉及一种通过添加以下化合物的嗅觉可接受量来改善、增强或修改香气配方的方法:其中R1和R2独立地表示由不到10个,优选不到4个,最优选1个或2个碳原子组成的直链、支链或
环烃基。