Kinetic and thermodynamic parameters for<i>Schiff</i>-rase formation between 5′-deoxypyridoxal and hexylamine
作者:Miguel A. Vazquez、Josefa Donoso、Francisco Muñoz、Francisco Garcia Blanco、M. Angeles Garcia del Vado、Gerardo Echevarria
DOI:10.1002/hlca.19900730723
日期:1990.10.31
The thermodynamicparameters involved in the formation of Schiff bases between5′-deoxypyridoxal and hexylamine were determined at different pH values and a constant ionic strength (0.1 M). The overall and individual rale constants of formation and hydrolysis at 10, 15, 20, 25, and 30° were also determined. The enthalpy of the overall formation process was found to be negative at all the pH values