月桂酸乙烯酯 在
molecular sieve 、 immobilized lipases from Burkholderia cepacia 、 lipase B from Candida antarctica 作用下,
以
正己烷 为溶剂,
反应 8.0h,
生成 1,3-dilauroyl-2-oleyl-glycerol
参考文献:
名称:
脂肪酶催化的1,3-二酰甘油酯合成结构化三酰甘油酯
摘要:
AbstractA new method for the lipase‐catalyzed synthesis of structured TAG (ST) is described. First, sn1,3‐dilaurin or‐dicaprylin were enzymatically synthesized using different published methods. Next, these were esterified at the sn2‐position with oleic acid or its vinyl ester using different lipases. Key to successful enzymatic synthesis of ST was the choice of a lipase with appropriate FA specificity, i.e., one that does not act on the FA already present in the sn1,3‐DAG, but that at the same time exhibits high selectivity and activity toward the FA to be introduced. Reactions were performed in the presence of organic solvents or in solvent‐free systems under reduced pressure. With this strategy, mixed ST containing the desired compounds 1,3‐dicaprylol‐2‐oleyl‐glycerol or 1,3‐dilauroyl‐2‐oleyl‐glycerol (CyOCy or LaOLa) were obtained at 87 and 78 mol% yield, respectively, using immobilized lipases from Burkholderia cepacia (Amano PS‐D) in n‐hexane at 60°C. However, regiospecific analysis with porcine pancreatic lipase indicated that in CyOCy, 25.7% caprylic acid and in LaOLa 11.1% lauric acid were located at the sn2‐position. Oleic acid vinyl ester was a better acyl donor than oleic acid. Esterification of sn1,3‐DAG and free oleic acid gave very low yield (<20%) of ST in a solvent system and moderate yield (>50%) in a solvent‐free system under reduced pressure.
Unsaturated Synthetic Glycerides. V. Unsymmetrical Monoelaidyl-Disaturated and Monosaturated-Dielaidyl Triglycerides<sup>1</sup>
作者:B. F. Daubert
DOI:10.1021/ja01230a041
日期:1944.2
METHOD OF PRODUCING HARD BUTTER
申请人:The Nisshin OilliO Group, Ltd.
公开号:EP2204097B1
公开(公告)日:2016-03-09
PROCESS FOR PREPARING HARD BUTTER
申请人:Arimoto Shin
公开号:US20100255152A1
公开(公告)日:2010-10-07
The present invention relates to a process for preparing a hard butter, which comprises conducting transesterification between one or more selected from the group consisting of straight-chain saturated C16-22 fatty acids and lower alcohol esters thereof and a triglyceride having oleoyl group and/or linoleoyl group at the 2-position with an action of a granulated powder lipase comprising a lipase derived from
Rhizopus oryzae
and/or
Rhizopus delemar
and a soybean powder, and removing the granulated powder lipase after the transesterification. The process is industrially suitable process for preparing a hard butter, which have excellent properties as a cacao butter equivalent.