Diol lipid analogues, notably fatty acid diesters of various dihydric alcohols containing 4 to 10 carbon atoms, are physiologically compatible fat replacements in foods and pharmaceuticals. Preferred compounds are partially digestible.
二元醇脂质类似物,特别是含有 4 至 10 个碳原子的各种二元醇的
脂肪酸二酯,是食品和药品中生理上兼容的脂肪替代物。首选化合物可部分消化。