18-(Dimethylamino)octadecanoic acid | 113394-06-2

• 分子结构分类: 有机化合物 - 脂质和类脂质分子 - 脂肪酰基
• 英文名称: 18-(Dimethylamino)octadecanoic acid
• 英文别名: 18-(dimethylamino)octadecanoic acid
• CAS: 113394-06-2
• 化学式: C₂₀H₄₁NO₂
• 分子量: 327.5
• InChiKey: UPUWUGHOSFGDQC-UHFFFAOYSA-N

计算性质

• 辛醇/水分配系数(LogP)：
  5.1
• 重原子数：
  23
• 可旋转键数：
  18
• 环数：
  0.0
• sp3杂化的碳原子比例：
  0.95
• 拓扑面积：
  40.5
• 氢给体数：
  1
• 氢受体数：
  3

文献信息

• TRANSPARENT/TRANSLUCENT LIQUID ENZYME COMPOSITIONS IN CLEAR BOTTLES COMPRISING ANTIOXIDANTS
  申请人：UNILEVER N.V.

  公开号：EP1144580A2

  公开（公告）日：2001-10-17
• ENZYME STABILIZATION
  申请人：Dow Global Technologies Inc.

  公开号：EP1824972A2

  公开（公告）日：2007-08-29
• [EN] TRANSPARENT/TRANSLUCENT LIQUID ENZYME COMPOSITIONS IN CLEAR BOTTLES COMPRISING ANTIOXIDANTS<br/>[FR] COMPOSITIONS D'ENZYMES LIQUIDES TRANSPARENTES/TRANSLUCIDES DANS DES BOUTEILLES INCOLORES COMPRENANT DES ANTIOXYDANTS
  申请人：UNILEVER NV

  公开号：WO2000036062A2

  公开（公告）日：2000-06-22

  An enzyme containing transparent/translucent liquid heavy duty detergent in a clear bottle wherein the liquid comprises antioxidant.
• [EN] ENZYME STABILIZATION<br/>[FR] STABILISATION ENZYMATIQUE
  申请人：DOW GLOBAL TECHNOLOGIES INC

  公开号：WO2006063155A2

  公开（公告）日：2006-06-15

  [EN] A method is disclosed for stabilizing liquid enzyme-containing liquid formulations by adding at least one boron compound and at least one alpha-hydroxy-mono-carboxylic acid or the salt of an alpha-hydroxy-mono-carboxylic acid capable of forming an enzyme­stabilizing compound. An enzyme-stabilized formulation is disclosed comprising an alpha­hydroxy-mono-carboxylic acid or the salt of an alpha-hydroxy-mono-carboxylic acid, a boron containing compound capable complexing with an alpha-hydroxy-mono-carboxylic acid, the complex formed by the boron compound and the an alpha-hydroxy-mono­carboxylic acid, and an enzyme. The invention applies to both enzyme concentrate raw materials, and to useful product formulations.
  [FR] L'invention concerne un procédé destiné à stabiliser des préparation liquides contenant des enzymes par addition d'au moins un composé de bore et d'au moins un acide alpha-hydroxy-mono-carboxylique ou du sel d'un acide alpha-hydroxy-mono-carboxylique permettant de former un composé de stabilisation enzymatique. L'invention concerne une préparation à stabilisation enzymatique renfermant un acide alpha-hydroxy-mono-carboxylique ou le sel d'un acide alpha-hydroxy-mono-carboxylique, le complexe formé par le composé de bore et l'acide alpha-hydroxy-mono-carboxylique, ainsi qu'une enzyme. L'invention se rapporte en outre à des matières brutes sous forme de concentrés enzymatiques ainsi qu'à des préparations produites utiles.